首页> 外文期刊>Journal of pharmacological sciences. >Capsaicin-induced glutamate release is implicated in nociceptive processing through activation of ionotropic glutamate receptors and group I metabotropic glutamate receptor in primary afferent fibers.
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Capsaicin-induced glutamate release is implicated in nociceptive processing through activation of ionotropic glutamate receptors and group I metabotropic glutamate receptor in primary afferent fibers.

机译:辣椒素诱导的谷氨酸释放通过激活初级传入纤维中的离子型谷氨酸受体和I类代谢型谷氨酸受体而参与伤害感受过程。

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摘要

Glutamate (Glu) is the major excitatory neurotransmitter in the central nervous system. The role of peripheral Glu and Glu receptors (GluRs) in nociceptive transmission is, however, still unclear. In the present study, we examined Glu levels released in the subcutaneous perfusate of the rat hind instep using a microdialysis catheter and the thermal withdrawal latency using the Plantar Test following injection of drugs associated with GluRs with/without capsaicin into the hindpaw. The injection of capsaicin into the rat hind instep caused an increase of Glu level in the s.c. perfusate. Capsaicin also significantly decreased withdrawal latency to irradiation. These effects of capsaicin were inhibited by pretreatment with capsazepine, a transient receptor potential vanilloid receptor 1 (TRPV1) competitive antagonist. Capsaicin-induced Glu release was also suppressed by combination with each antagonist of ionotropic GluRs (iGluRs: NMDA/AMPA receptors) and group I metabotropic GluR (mGluR), but not group IIand group III mGluRs. Furthermore, these GluRs antagonists showed remarkable inhibition against capsaicin-induced thermal hyperalgesia. These results suggest that Glu is released from the peripheral endings of small-diameter afferent fibers by noxious stimulation and then activates peripheral iGluRs and group I mGluR in development and/or maintenance of nociception. Furthermore, the activation of peripheral NMDA/AMPA receptors and group I mGluR may be important in mechanisms whereby capsaicin evokes nociceptive responses.
机译:谷氨酸(Glu)是中枢神经系统中主要的兴奋性神经递质。然而,尚不清楚周围的Glu和Glu受体(GluRs)在伤害传递中的作用。在本研究中,我们使用微透析导管检查了大鼠后脚掌皮下灌洗液中释放的Glu水平,并在将与含/不含辣椒素的GluRs相关的药物注入后足后,使用足底试验检查了足底退热潜伏期。将辣椒素注射入大鼠后脚背,导致皮下囊中Glu水平升高。灌注液。辣椒素还显着减少了对辐射的戒断潜伏期。辣椒素的这些作用通过用辣椒素进行预处理而被抑制,辣椒素是一种瞬时受体电位类香草酸受体1(TRPV1)竞争性拮抗剂。辣椒素诱导的Glu释放也可通过与各向电性GluRs(iGluRs:NMDA / AMPA受体)和I组代谢型GluR(mGluR)结合使用而被抑制,而II组和III组mGluRs不被抑制。此外,这些GluRs拮抗剂对辣椒素诱导的热痛觉过敏表现出显着的抑制作用。这些结果表明,Glu通过有害刺激从小直径传入纤维的外周末端释放,然后在伤害形成和/或维持过程中激活外周iGluR和I组mGluR。此外,外围NMDA / AMPA受体和I组mGluR的激活在辣椒素引起伤害反应的机制中可能很重要。

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