首页> 外文期刊>Journal of Neurochemistry: Offical Journal of the International Society for Neurochemistry >Fatty acid composition of human brain phospholipids during normal development.
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Fatty acid composition of human brain phospholipids during normal development.

机译:正常发育过程中人脑磷脂的脂肪酸组成。

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摘要

The fatty acid composition of phosphatidylethanolamine (PE), ethanolamine plasmalogens (EPs), phosphatidylserine (PS), phosphatidylcholine (PC), and sphingomyelin was studied in 22 human forebrains, ranging in age from 26 prenatal weeks to 8 postnatal years. Phospholipids were separated by two-dimensional TLC, and the fatty acid methyl esters studied by capillary column GLC. Docosahexaenoic acid (22:6n-3) increased with age in PE and PC, whereas arachidonic acid (20:4n-6) remained quite constant. In EP, 22:6n-3 increased less markedly than 20:4n-6, adrenic (22:4n-6) and oleic (18:1n-9) acids being the predominant fatty acids during postnatal age. In PS, 18:1n-9 increased dramatically throughout development, and 20:4n-6 and 22:4n-6 increased only until approximately 6 months of age. Although 22:6n-3 kept quite constant during development in PS, its percentage decreased due to the accretion of other polyunsaturated fatty acids (PUFAs). As a characteristic myelin lipid, sphingomyelin was mainly constituted by very long chain saturated and monounsaturated fatty acids. Among them, nervonic acid (24:1n-9) was the major very long chain fatty acid in Sp, followed by 24:0, 26:1n-9, and 26:0, and its accretion after birth was dramatic. As myelination advanced, 18:1n-9 increased markedly in all four glycerophospholipids, predominating in EP, PS, and PC. In contrast, 22:6n-3 was the most important PUFA in PE in the mature forebrain.
机译:在22个人类前脑中研究了磷脂酰乙醇胺(PE),乙醇胺缩醛磷脂(EPs),磷脂酰丝氨酸(PS),磷脂酰胆碱(PC)和鞘磷脂的脂肪酸组成,年龄从产前26周到产后8周不等。通过二维TLC分离磷脂,并通过毛细管色谱柱GLC研究脂肪酸甲酯。 PE和PC中二十二碳六烯酸(22:6n-3)随着年龄的增长而增加,而花生四烯酸(20:4n-6)则保持恒定。在EP中,22:6n-3的增加比20:4n-6的增加少得多,其中肾上腺酸(22:4n-6)和油酸(18:1n-9)是出生后的主要脂肪酸。在PS中,18:1n-9在整个发育过程中急剧增加,而20:4n-6和22:4n-6仅在大约6个月大时才增加。尽管22:6n-3在PS发育过程中保持相当恒定,但由于其他多不饱和脂肪酸(PUFA)的增加,其百分比下降了。鞘磷脂作为特征性的髓磷脂脂质,主要由非常长的链饱和和单不饱和脂肪酸组成。其中,神经营养酸(24:1n-9)是Sp中主要的超长链脂肪酸,其次是24:0、26:1n-9和26:0,出生后其积聚非常显着。随着髓鞘化的发展,所有四个甘油磷脂中的18:1n-9均显着增加,主要存在于EP,PS和PC中。相反,在成熟的前脑中22:6n-3是PE中最重要的PUFA。

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