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首页> 外文期刊>Journal of applied microbiology >The use of Lenticules (TM) for the process control of enumerationtechniques in food and environmental microbiology
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The use of Lenticules (TM) for the process control of enumerationtechniques in food and environmental microbiology

机译:Lenticules(TM)用于食品和环境微生物学枚举技术的过程控制

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Aims: Lenticules(TM) consist of control-dried plano convex discs in which biologically-active materials are contained within a water-soluble matrix. They can be produced to contain stable numbers of bacteria from 10 cfu lenticule(-1) to 10(8) cfu lenticule(-1) with a wide variety of, organisms. These experiments were carried, out to validate their use as a tool for internal quality control in quantitative microbiology.
机译:目的:Lenticules(TM)由控制干燥的平凸圆盘组成,其中生物活性物质包含在水溶性基质中。它们可以生产成包含稳定数量的细菌,细菌数量从10 cfu lenticule(-1)到10(8)cfu lenticule(-1)以及各种各样的生物。进行这些实验以验证其在定量微生物学中作为内部质量控制工具的用途。

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