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首页> 外文期刊>Journal of applied microbiology >In vitro evaluation of antibacterial activity of phytochemicals and micronutrients against Borrelia burgdorferi and Borrelia garinii
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In vitro evaluation of antibacterial activity of phytochemicals and micronutrients against Borrelia burgdorferi and Borrelia garinii

机译:植物化学物质和微量营养素对伯氏疏螺旋体和加氏疏螺旋体的抗菌活性的体外评估

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摘要

Aims: Little is known about the effects of phytochemicals against Borrelia sp. causing Lyme disease. Current therapeutic approach to this disease is limited to antibiotics. This study examined the anti-borreliae efficacy of several plant-derived compounds and micronutrients.
机译:目的:关于植物化学物质对疏螺旋体的影响了解甚少。引起莱姆病。目前对该疾病的治疗方法仅限于抗生素。这项研究检查了几种植物来源的化合物和微量营养素的抗紫菜功效。

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