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首页> 外文期刊>Clinical journal of sport medicine: official journal of the Canadian Academy of Sport Medicine >Agreement between an ingestible telemetric sensor system and a mercury thermometer before and after linear regression correction.
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Agreement between an ingestible telemetric sensor system and a mercury thermometer before and after linear regression correction.

机译:线性回归校正前后,可摄入遥测传感器系统与水银温度计之间的一致性。

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摘要

OBJECTIVES: To evaluate the use of the CorTemp ingestible sensor system to monitor athletes in the prevention of thermal injuries, 3 objectives were established: (1) to determine the agreement between the system and a mercury thermometer and quantify the effect of exceeding the recommended yearly manufacturer calibration, (2) to establish the effect of individual sensor correction on agreement, and (3) to determine the quantity of data required for effective correction. DESIGN: Validation study. PARTICIPANTS: Ninety-four ingestible sensors. INTERVENTIONS: (1) Five comparisons were made between each sensor and a mercury thermometer across the range of 33 to 41 degrees C. This was performed immediately, and 14 to 18 months, after factory calibration. (2) Linear regression equations were created and used to correct sensor readings at approximately 37 degrees C; the corrected value was compared with the mercury thermometer. (3) Linear regression equations were created for each sensor using 2 to 5 data points. MAIN OUTCOME MEASURES: Systematic bias and random error (95%). RESULTS: (1) Systematic bias + or - random error (95%) was 0.73% + or - 0.23% ( approximately 0.27 + or - 0.09 degrees C) and 0.54% + or - 0.28% ( approximately 0.22 + or - 0.11 degrees C) immediately and 14 to 18 months post factory calibration, respectively. (2) Regression correction improved agreement through reductions in systematic bias. (3) Individualized equations using a minimum of 3 comparisons were required to reduce agreement to + or - 0.10 degrees C; the use of 5 comparisons minimized the number of readings exceeding + or - 0.10 degrees C. CONCLUSIONS: (1) The CorTemp system inflates temperature measurements compared with a mercury thermometer. (2) Individual sensor calibration is warranted. (3) Correction equations should use a minimum of 3, preferably 5, comparisons. After regression correction, the system displays satisfactory accuracy for preventative monitoring.
机译:目的:为了评估CorTemp可摄取传感器系统在预防热损伤方面监测运动员的使用,建立了3个目标:(1)确定系统与水银温度计之间的协议,并量化超过建议的年度影响制造商校准;(2)建立对协议进行单个传感器校正的效果;(3)确定有效校正所需的数据量。设计:验证研究。参与者:94个可摄取传感器。干预措施:(1)在33至41摄氏度范围内,每个传感器与水银温度计之间进行了五次比较。这是在工厂校准后立即进行的,时间为14至18个月。 (2)创建了线性回归方程,并用于校正大约37摄氏度时的传感器读数;将校正后的值与水银温度计进行比较。 (3)使用2至5个数据点为每个传感器创建线性回归方程。主要观察指标:系统偏倚和随机误差(95%)。结果:(1)系统偏差+或-随机误差(95%)为0.73%+或-0.23%(大约0.27 +或-0.09摄氏度)和0.54%+或-0.28%(大约0.22 +或-0.11摄氏度) C)分别在出厂校准后立即和14到18个月校准。 (2)回归校正通过减少系统偏差来改善一致性。 (3)需要使用最少三个比较的个性化方程式,以将一致性降低到+或-0.10摄氏度;使用5个比较可将超过+或-0.10摄氏度的读数数量减至最少。结论:(1)与水银温度计相比,CorTemp系统可扩展温度测量值。 (2)保证对各个传感器进行校准。 (3)校正方程式应至少使用3次比较,最好是5次比较。经过回归校正后,系统显示出令人满意的精度以进行预防性监视。

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