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首页> 外文期刊>Journal of Bionanoscience >Adsorption and Activity of Papain on Hierarchically Nanoporous Silica
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Adsorption and Activity of Papain on Hierarchically Nanoporous Silica

机译:木瓜蛋白酶在纳米级多孔二氧化硅上的吸附和活性

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摘要

Hierarchically nanoporous silica SBA-1 (HSBA-1) particles were successfully fabricated by employing organic mesomorphous complexes of poly(methyl vinyl ether-a/t-maleic acid) (P(MVE-a/t-MA)) polyelectrolyte and cationic surfactant (hexadecyl pyridinium chloride (CPC)) as templates. The synthesized HSBA-1 possessed ordered mesopore of 2.9 nm and nanopores of 27 nm with well-defined morphologies and well-ordered cubic Pm3n mesostructure. The application of HSBA-1 as a scaffold for papain immobilization was studied. It was found that ascribed to the hierarchical pore structure the adsorption equilibrium time was low (2 h) and the optimum adsorption pH value was 8.5. The activity of the immobilized papain was examined. Compared with free enzyme, the immobilized papain showed improved thermastability and pH stability.
机译:通过使用聚(甲基乙烯基醚-a / t-马来酸)(P(MVE-a / t-MA))聚电解质和阳离子表面活性剂的有机介晶配合物成功地制备了纳米级多孔二氧化硅SBA-1(HSBA-1)颗粒以十六烷基吡啶鎓氯化物(CPC)为模板,合成的HSBA-1具有2.9 nm的有序中孔和27 nm的纳米孔,具有明确的形态和有序的立方Pm3n介孔结构,HSBA-1作为骨架的应用对木瓜蛋白酶的固定化进行了研究,发现由于孔结构的分级,其吸附平衡时间短(2 h),最适吸附pH值为8.5,考察了固定化木瓜蛋白酶的活性,与游离酶比较木瓜蛋白酶显示出改善的热稳定性和pH稳定性。

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