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Antimicrobial electrospun membranes of chitosan/poly(ethylene oxide) incorporating poly(hexamethylene biguanide) hydrochloride

机译:含聚六亚甲基双胍盐酸盐的壳聚糖/聚环氧乙烷的抗菌电纺膜

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摘要

Here, antimicrobial nanofibrous membranes were produced by electrospinning of chitosan/poly(ethylene oxide) (PEO) solution in the presence of poly(hexamethylene biguanide) hydrochloride (PHMB). The influence of PHMB on the electrospinnability and antimicrobial properties of chitosan/PEO nanofibers were studied. Further, viscosity of the solutions as well as morphology of the nanofibrous structures were investigated. Results revealed that incorporation of PHMB in chitosan/PEG solutions led to decrease in the zero-shear rate viscosity up to 20%. Moreover, increasing PHMB from 0.5 mM to 1 mM led to formation of thinner fibers with diameters ranging from 240 nm to 60 nm, respectively. Fourier transform infrared (FT-IR) spectrums indicated the functional groups of chitosan, PEO and PHMB in nanofibrous structure. Differential scanning calorimetry (DSC) thermograms indicated interaction of PHMB with PEO and chitosan through alteration in the thermal behavior of the nanofibers. Inhibition of the bacteria growth for both Escherichia coli and Staphylococcus aureus were achieved on the PHMB loaded nanofibers. Also, a burst release of PHMB from mats has been observed in the first hour. These findings suggest that there is a great potential in fabrication of biomaterials with incorporation of PHMB using electrospinning.
机译:在此,通过在聚六亚甲基双胍盐酸盐(PHMB)存在下将壳聚糖/聚环氧乙烷(PEO)溶液电纺丝来生产抗菌纳米纤维膜。研究了PHMB对壳聚糖/ PEO纳米纤维的电纺性和抗菌性能的影响。此外,研究了溶液的粘度以及纳米纤维结构的形态。结果表明,在壳聚糖/ PEG溶液中掺入PHMB导致零剪切率粘度降低高达20%。而且,将PHMB从0.5mM增加到1mM分别导致形成直径在240nm至60nm范围内的较细纤维。傅里叶变换红外光谱(FT-IR)指示了壳聚糖,PEO和PHMB在纳米纤维结构中的官能团。差示扫描量热法(DSC)热谱图表明,PHMB与PEO和壳聚糖的相互作用是通过改变纳米纤维的热行为来实现的。在装有PHMB的纳米纤维上,可同时抑制大肠杆菌和金黄色葡萄球菌的细菌生长。同样,在第一个小时内观察到PHMB从垫子中突然释放。这些发现表明,通过静电纺丝并入PHMB的生物材料的制造潜力很大。

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