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NITROGEN NUTRITION OF FLUE - CURED TOBACCO

机译:烤烟的氮素营养。

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摘要

Nitrogen is the key nutrient for plant growth, yield and quality of plants. In tobacco, leaf being economic product, too excess or too short a supply of N fertilizer leads to low yields, poor quality and very low market price. Further, the balancednutrition of N and K holds key for successful tobacco production and higher net returns. Since soil test methods often fail to predict the N-availability to plant, plant tissue analysis is the only sure way to assess the N fertilizer requirement of cropplants. The nitrogen fertilization should be made in such a way that the plant would get enough available nitrogen during the growth period to ensure vigorous plant growth and at the same time soil nitrogen should be depleted soon after topping so as toharvest at correct stage to obtain quality leaf. Since nitrogen is the master nutrient controlling the plant growth, yield and quality of leaf, a rational N fertilization along with potassium based on soil/ plant analysis and also visual observations ofthe plant can only help the farmer to realize the best quality leaf and higher net returns.
机译:氮是植物生长,产量和植物品质的关键营养素。在烟草中,烟叶是经济产品,氮肥供应过多或短缺会导致单产低下,质量差和市场价格极低。此外,氮和钾的均衡营养是成功生产烟草和提高净收益的关键。由于土壤测试方法通常无法预测植物的氮素利用率,因此植物组织分析是评估作物氮素需求的唯一可靠方法。氮肥的施用方式应使植物在生长期获得足够的可用氮,以确保植物旺盛的生长,同时应在追肥后尽快耗尽土壤中的氮,以便在正确的阶段进行收获,以获得优质的叶片。由于氮是控制植物生长,产量和叶片质量的主要营养素,因此,根据土壤/植物分析以及对植物的肉眼观察,合理的氮肥施用和钾肥配施只能帮助农民实现最优质的叶片和更高的净含量。返回。

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