首页> 外文期刊>Thrombosis Research: An International Journal on Vascular Obstruction, Hemorrhage and Hemostasis >The viscosity of fibrinogen subfractions and of EDTA denatured fibrinogen do not differ from that of native fibrinogen.
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The viscosity of fibrinogen subfractions and of EDTA denatured fibrinogen do not differ from that of native fibrinogen.

机译:纤维蛋白原亚组分和EDTA变性的纤维蛋白原的粘度与天然纤维蛋白原的粘度没有区别。

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摘要

INTRODUCTION: Fibrinogen is a major determinant of plasma viscosity. The increased risk of atherothrombotic disease associated with a high fibrinogen concentration may partly be attributed to its effect on viscosity. Since the ratio between the three main fibrinogen subfractions high molecular weight (HMW)-, low molecular weight (LMW)-, and very low molecular weight (LMW')-fibrinogen is altered during acute phase conditions, and an increased HMW/LMW-fibrinogen ratio is associated with increased thromboembolic risk, we have examined how these subfractions affect viscosity. The viscosity of plasma is usually determined in ethylenediaminetetra-acetic acid (EDTA) plasma at 37 degrees C. Under such conditions the clotting properties of fibrinogen is affected due to denaturation. Denaturation of plasma proteins may affect their viscosity. Therefore, we have also investigated the effects of EDTA on the viscosity of fibrinogen. MATERIALS AND METHODS: Purified fibrinogen was obtained by beta-alanine precipitation of plasma from healthy donors. Separation of the fibrinogen fractions was performed by gradual precipitation of purified fibrinogen by ammonium sulphate. The viscosity was determined using a Haake Microvisco 2 viscometer. RESULTS: There was no statistically significant difference between the viscosity of native fibrinogen and the three fibrinogen subfractions. A substantial prolongation of the thrombin clotting time was observed in the fibrinogen solution containing EDTA at 37 degrees C compared to 20 degrees C. However, the viscosity of EDTA anticoagulated purified fibrinogen and plasma samples did not differ from that of heparin anticoagulated samples. CONCLUSION: The viscosity of the main fibrinogen subfractions HMW-, LMW- and LMW-fibrinogen did not differ from that of native fibrinogen, and the use of EDTA as anticoagulant did not significantly affect the viscosity of fibrinogen at 37 degrees C.
机译:简介:纤维蛋白原是血浆粘度的主要决定因素。与高纤维蛋白原浓度相关的动脉粥样硬化血栓形成疾病的风险增加可能部分归因于其对粘度的影响。由于三种主要的纤维蛋白原亚组分之间的比例在急性期条件下会发生改变,即高分子量(HMW)-,低分子量(LMW)-和极低分子量(LMW')-纤维蛋白原,而增加的HMW / LMW-纤维蛋白原比例与血栓栓塞风险增加有关,我们已经研究了这些亚组分如何影响粘度。血浆的粘度通常在37摄氏度的乙二胺四乙酸(EDTA)血浆中测定。在这种条件下,纤维蛋白原的凝结特性会由于变性而受到影响。血浆蛋白的变性可能会影响其粘度。因此,我们还研究了EDTA对纤维蛋白原粘度的影响。材料与方法:纯化的纤维蛋白原是通过健康捐献者血浆中的β-丙氨酸沉淀获得的。纤维蛋白原级分的分离是通过用硫酸铵逐渐沉淀纯化的纤维蛋白原来进行的。使用Haake Microvisco 2粘度计测定粘度。结果:天然纤维蛋白原和三个纤维蛋白原亚组分之间的粘度没有统计学上的显着差异。与20摄氏度相比,在含有EDTA的纤维蛋白原溶液中,与20摄氏度相比,在37℃下凝血酶凝血时间显着延长。但是,EDTA抗凝纯化的纤维蛋白原和血浆样品的粘度与肝素抗凝样品的粘度没有区别。结论:主要的纤维蛋白原亚组分HMW-,LMW-和LMW-纤维蛋白原的粘度与天然纤维蛋白原的粘度没有差异,并且使用EDTA作为抗凝剂不会显着影响37°C时纤维蛋白原的粘度。

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