LIPIDS FROM SEEDS OF Matricaria matricarioides

摘要

The contents, groups, and classes of lipids from seeds of Matricaria matricarioides were established. The yields of neutral, glyco-, and phospholipids were 14.06%, 1.96, and 0.45, respectively. The compositions of ordinary and oxygenated fatty acids were determined by chemical, chromatographic, and spectral analyses. Acid 18:2 dominated ordinary fatty acids of all lipid classes. The principal identified oxygenated fatty acids were 9,10-epoxy-18:1(12), 12,13-epoxy-18:1(9), 9-hydroxy-18:2(10,12), and 13-hydroxy-18:2(9,11), which were most characteristic of the family Asteraceae.