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首页> 外文期刊>The International journal of eating disorders >Poor outcome and death among youth, young adults, and midlife adults with eating disorders: An investigation of risk factors by age at assessment
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Poor outcome and death among youth, young adults, and midlife adults with eating disorders: An investigation of risk factors by age at assessment

机译:饮食失调的青年,年轻人和中年成人的不良结局和死亡:评估时按年龄划分的危险因素

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Objective Eating disorders (EDs) present across a broad age range, yet little is known about the characteristics and outcome of midlife patients compared to younger patients. Among patients seeking ED treatment who were stratified by age at initial assessment (IA), this study aimed to (1) discern sociodemographic and clinical differences, (2) determine outcome rates, and (3) identify predictors of poor outcome including death.Method Participants [219 females (12 years or older, 94.1% Caucasian) who completed outcome assessment and 31 known decedents] were stratified by age at IA (<18 as youth, 18-39 as young adult, and ≥40 years as midlife adult). Analyses of variance and chi-square tests identified group differences; ordered logistic regression with stepwise selection identified factors predicting outcome.Results Midlife adults were more significantly compromised at follow-up compared to youths and young adults, including psychological and physical quality of life, ineffectiveness, interpersonal concerns, and general psychological maladjustment. Midlife adults had the highest rates of poor outcome or death; good outcome was achieved by only 5.9% of midlife adult compared to 14.0% of young adult and 27.5% of youth patients. Older age at IA, alcohol and/or drug misuse, endocrine concerns, and absence of family ED history predicted poor outcome or death.Discussion Midlife adults seeking ED treatment have more complex medical and psychological concerns and poorer outcomes than youths and young adults; further exploration is needed to improve treatment outcome. Specialized treatment focusing on quality of life, comorbid medical concerns, interpersonal connection, and emotion regulation is encouraged.
机译:客观的饮食失调(ED)存在于广泛的年龄范围内,但与中年患者相比,对中年患者的特征和结局知之甚少。在初次评估(IA)时按年龄分层对寻求ED治疗的患者中,本研究旨在(1)辨别社会人口统计学和临床​​差异,(2)确定结局发生率,(3)确定包括死亡在内的结局不良的预测因素。参与者[完成结局评估的219位女性(12岁或12岁以上的白人,94.1%的白种人)和31位已知的死者]按IA年龄分层(<18岁为年轻人,18-39岁为年轻人,≥40岁为中年成年人) 。方差分析和卡方检验确定了组差异;有序逻辑回归分析和逐步选择可确定预测结果的因素。结果与年轻人相比,中年成年人在随访中的危害更大,包括心理和身体生活质量,无效,人际关系问题和一般性心理不适。中年成年人的不良结局或死亡发生率最高;只有5.9%的中年成年人获得了良好的预后,而年轻人和青年患者分别为14.0%和27.5%。 IA的高龄,酒精和/或药物滥用,内分泌问题以及没有家庭ED史都预示着不良的结局或死亡。讨论寻求ED治疗的中年成年人比年轻人和年轻人有更复杂的医学和心理问题,且结局较差;需要进一步探索以改善治疗效果。鼓励以生活质量,合并症,人际关系和情绪调节为重点的专科治疗。

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