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首页> 外文期刊>The Indian journal of genetics & plant breeding >Induced polygenic variability in black gram [ Vigna mungo (L.) Hepper]
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Induced polygenic variability in black gram [ Vigna mungo (L.) Hepper]

机译:黑克诱导的多基因变异[Vigna mungo(L.)Hepper]

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摘要

Black gram [Vigna mungo (L) Hepper] is one of the important pulse crops considered as nutritious, but its productivity is very low. The most prominent constraint in its production is terminal drought under rainfed conditions. Induced mutations may prove promising for the improvement of quantitatively inherited characters in black gram. Recently developed long duration but well adopted variety Barkha was chosen for induction of variability through chemical mutagenesis.
机译:黑克[Vigna mungo(L)Hepper]是被认为有营养的重要豆类作物之一,但其生产力非常低。其生产中最突出的制约因素是雨养条件下的终极干旱。诱变可能被证明对改善黑克定量继承的性状很有前途。选择了最近开发的持续时间长但被广泛采用的品种Barkha通过化学诱变诱导变异性。

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