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Limited proteolysis: a powerful technique for unravelling features of protein structure

机译:有限的蛋白水解:揭示蛋白质结构特征的强大技术

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摘要

Limited proteolysis experiments can be successfully used to probe conformational features of proteins. The approach relies on the fact that the sites of limited proteolysis along a polypeptide chain are characterised by enhanced backbone flexibility and, therefore, proteolytic probes can pinpoint the sites of local unfolding in a protein chain. This technique was successfully used to analyse the molecular features of partly folded or molten globule states of proteins, and to isolate protein fragments that can fold autonomously and thus behave as protein domains.
机译:有限的蛋白水解实验可以成功地用于探测蛋白质的构象特征。该方法基于以下事实:沿着多肽链的有限的蛋白水解位点具有增强的主链柔性,因此,蛋白水解探针可以查明蛋白链中局部未折叠的位点。该技术已成功用于分析蛋白质的部分折叠或熔融小球状态的分子特征,并分离出可以自动折叠并因此表现为蛋白质结构域的蛋白质片段。

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