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Managing sulphur deficiency in rabi crops

机译:处理狂犬病作物中的硫缺乏症

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摘要

Sulphur is increasingly being recognized as the fourth major plant nutrient after nitrogen, phosphorus and potassium. Sulphur deficiency in crop has been recognized as a limiting factor not only for crop growth and yield but also for poor quality cropproduce. Sixteen elements have been recognized as essential plant nutrients. These elements are categorized in to two groups namely: macro (carbon, hydrogen, oxygen, nitrogen, phosphorous, potassium, calcium, magnesium and sulphur) and micro (zinc, iron, manganese, copper, molybdenum, boron and chlorine) nutrients. Macronutrients are required in large amounts. Whereas, micronutrients are required relatively in small amounts but are equally essential. The farmers are generally taking care to supply macronutrients to crops but sometimes ignore the sulphur and micro nutrients thereby, resulting in poor yield of the crops under deficient conditions.
机译:硫越来越被认为是仅次于氮,磷和钾的第四大植物营养素。作物中的硫缺乏不仅被认为是限制作物生长和产量的限制因素,而且也是劣质作物的限制因素。十六种元素已被认为是必需的植物营养素。这些元素分为两大类:营养元素(碳,氢,氧,氮,磷,钾,钙,镁和硫)和微量营养元素(锌,铁,锰,铜,钼,硼和氯)。大量需要大量营养素。相对而言,微量营养素的需求量相对较小,但同样重要。农民通常会注意为作物供应大量营养素,但有时会忽略其中的硫和微量营养素,从而导致在缺乏条件下作物的单产较差。

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