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首页> 外文期刊>Physiologia plantarum >Understanding the cellular mechanism of recovery from freeze-thaw injury in spinach: possible role of aquaporins, heat shock proteins, dehydrin and antioxidant system
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Understanding the cellular mechanism of recovery from freeze-thaw injury in spinach: possible role of aquaporins, heat shock proteins, dehydrin and antioxidant system

机译:了解菠菜冻融损伤后恢复的细胞机制:水通道蛋白,热激蛋白,脱水素和抗氧化剂系统的可能作用

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Recovery from reversible freeze-thaw injury in plants is a critical component of ultimate frost survival. However, little is known about this aspect at the cellular level. To explore possible cellular mechanism(s) for post-thaw recovery (REC), we used Spinacia oleracea L. cv. Bloomsdale leaves to first determine the reversible freeze-thaw injury point. Freeze (-4.5 degrees C)-thaw-injured tissues (32% injury vs <3% in unfrozen control) fully recovered during post-thaw, as assessed by an ion leakage-based method. Our data indicate that photosystem II efficiency (Fv/Fm) was compromised in injured tissues but recovered during post-thaw. Similarly, the reactive oxygen species (O-2(center dot-) and H2O2) accumulated in injured tissues but dissipated during recovery, paralleled by the repression and restoration, respectively, of activities of antioxidant enzymes, superoxide dismutase (SOD) (EC. 1.14.1.1), and catalase (CAT) (EC.1.11.1.6) and ascorbate peroxidase (APX) (EC.1.11.1.11). Restoration of CAT and APX activities during recovery was slower than SOD, concomitant with a slower depletion of H2O2 compared to O-2(center dot-). A hypothesis was also tested that the REC is accompanied by changes in the expression of water channels [aquaporines (AQPs)] likely needed for re-absorption of thawed extracellular water. Indeed, the expression of two spinach AQPs, SoPIP2;1 and SoTIP, was downregulated in injured tissues and restored during recovery. Additionally, a notion that molecular chaperones [heat shock protein of 70kDa (HSP70s)] and putative membrane stabilizers [dehydrins (DHNs)] are recruited during recovery to restore cellular homeostasis was also tested. We noted that, after an initial repression in injured tissues, the expression of three HSP70s (cytosolic, endoplasmic reticulum and mitochondrial) and a spinach DHN (CAP85) was significantly restored during the REC.
机译:从植物可逆的冻融损伤中恢复是最终霜冻存活的关键组成部分。但是,在细胞水平上对此方面知之甚少。为了探索解冻后恢复(REC)的可能细胞机制,我们使用了菠菜(Spinacia oleracea L. cv)。 Bloomsdale离开时首先确定可逆的冻融损伤点。通过基于离子泄漏的方法评估,融化后(-4.5摄氏度)的融化损伤组织(32%的损伤与未冷冻对照中的<3%)完全恢复。我们的数据表明光系统II效率(Fv / Fm)在受损组织中受损,但在融化后恢复。同样,活性氧(O-2(中心点-)和H2O2)积累在受伤的组织中,但在恢复过程中会消散,与抗氧化酶,超氧化物歧化酶(SOD)(EC。 1.14.1.1),过氧化氢酶(CAT)(EC.1.11.1.6)和抗坏血酸过氧化物酶(APX)(EC.1.11.1.11)。恢复过程中CAT和APX活性的恢复比SOD慢,与O-2(中心点)相比,H2O2耗竭更慢。还检验了一种假设,即REC伴随着重新吸收融化的细胞外水可能需要的水通道[水通道蛋白(AQPs)]的表达变化。实际上,两个菠菜AQP(SoPIP2; 1和SoTIP)的表达在受伤的组织中被下调并在恢复过程中恢复。此外,还测试了在恢复过程中募集分子伴侣[70kDa的热激蛋白(HSP70s)]和假定的膜稳定剂[脱水素(DHNs)]以恢复细胞稳态的想法。我们注意到,在受到损伤的组织进行初步抑制后,REC过程中三个HSP70s(胞质,内质网和线粒体)和菠菜DHN(CAP85)的表达得到了显着恢复。

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