These days we have a wide choice of dairy products. Milk alone can be full fat, semi-skimmed or skimmed, extra rich breakfast milk, Channel Island, filtered, ultra heat treated, organic, pasteurised or green top tornmention just a few-and that is before you even begin to consider cream, butter, cheese, ice cream and other products.rnHow do you know what your choice will mean to you and to the members of your family who drink it? Milk is a complex colloidal mix of everything nature intended for nurturing and protecting young mammals-calves in the case of cows' milk. The main constituents are water, proteins, lactose (sugar), fats, vitamins and minerals although it also contains immunoglobulins, hormones, growth factor, peptides, amino acids and nucleotides.
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