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首页> 外文期刊>Romanian journal of physics >RADIOFREQUENCY WAVE EFFECTS ON DNA AND RNA LEVELS IN SOME ANIMAL TISSUES
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RADIOFREQUENCY WAVE EFFECTS ON DNA AND RNA LEVELS IN SOME ANIMAL TISSUES

机译:射频波对某些动物组织中DNA和RNA水平的影响

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摘要

The electromagnetic stress generated by radiofrequency waves either from natural or artificial sources on the fresh food of animal origin was studied. Various tissue samples were irradiated using specialized laboratory device which is basically a wave guide for the radiofrequency transverse waves with a power density of 0.6 mW/cm~2 and the frequency of 418 MHz. The extraction of DNA and respectively RNA biomolecules was carried out in adequate selective solvents, their levels being assayed by means of light absorption in ultraviolet range. Slight influences were evidenced following acute exposures of different time durations: 1-2-4-8-16 hours. The main result is regarding the overlapping of the disruptive effect of radiation absorption in the living cell and the cell ability of recover part of the damages induced by radiation.
机译:研究了天然或人工来源的射频波对动物来源的新鲜食品产生的电磁应力。使用专门的实验室设备辐照各种组织样品,该设备基本上是功率密度为0.6 mW / cm〜2且频率为418 MHz的射频横向波的波导。 DNA和RNA生物分子的提取是在适当的选择性溶剂中进行的,其水平通过紫外范围内的光吸收来测定。急性暴露于不同持续时间:1-2-4-8-16小时后,证明有轻微影响。主要结果是关于活细胞中辐射吸收的破坏作用与细胞恢复由辐射引起的部分损害的能力的重叠。

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