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Chloroplastic NADPH oxidase-like activity-mediated perpetual hydrogen peroxide generation in the chloroplast induces apoptotic-like death of Brassica napus leaf protoplasts

机译:叶绿体中的叶绿体NADPH氧化酶样活性介导的永久性过氧化氢的产生诱导了甘蓝型油菜叶片原生质体的凋亡样死亡。

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Despite extensive research over the past years, regeneration from protoplasts has been observed in only a limited number of plant species. Protoplasts undergo complex metabolic modification during their isolation. The isolation of protoplasts induces reactive oxygen species (ROS) generation in Brassica napus leaf protoplasts. The present study was conducted to provide new insight into the mechanism of ROS generation in B. napus leaf protoplasts. In vivo localization of H2O2 and enzymes involved in H2O2 generation and detoxification, molecular antioxidant-ascorbate and its redox state and lipid peroxidation were investigated in the leaf and isolated protoplasts. Incubating leaf strips in the macerating enzyme (ME) for different duration (3, 6, and 12 h) induced accumulation of H2O2 and malondialdehyde (lipid peroxidation, an index of membrane damage) in protoplasts. The level of H2O2 was highest just after protoplast isolation and subsequently decreased during culture. Superoxide generating NADPH oxidase (NOX)-like activity was enhanced, whereas superoxide dismutase (SOD) and ascorbate peroxidase (APX) decreased in the protoplasts compared to leaves. Diaminobenzidine peroxidase (DAB-POD) activity was also lower in the protoplasts compared to leaves. Total ascorbate content, ascorbate to dehydroascorbate ratio (redox state), were enhanced in the protoplasts compared to leaves. Higher activity of NOX-like enzyme and weakening in the activity of antioxidant enzymes (SOD, APX, and DAB-POD) in protoplasts resulted in excessive accumulation of H2O2 in chloroplasts of protoplasts. Chloroplastic NADPH oxidase-like activity mediated perpetual H2O2 generation probably induced apoptotic-like cell death of B. napus leaf protoplasts as indicated by parallel DNA laddering and decreased mitochondrial membrane potential.
机译:尽管在过去几年中进行了广泛的研究,但仅在有限数量的植物物种中观察到了原生质体的再生。原生质体在分离过程中会经历复杂的代谢修饰。原生质体的分离诱导甘蓝型油菜叶片原生质体中活性氧(ROS)的产生。进行本研究以提供新的见解,以在油菜双歧杆菌叶片原生质体中产生ROS。研究了叶片中H2 O2 和H2 O2 产生,解毒相关酶的体内定位,分子抗氧化剂-抗坏血酸及其氧化还原状态和脂质过氧化作用。原生质体。在浸软酶(ME)中将叶条温育不同时间(3、6和12 h)会引起原生质体中H2 O2 和丙二醛的积累(脂质过氧化,是膜损伤的指标)。 H2 O2 的水平在原生质体分离后最高,随后在培养过程中下降。与叶片相比,原生质体中产生超氧化物的NADPH氧化酶(NOX)样活性增强,而超氧化物歧化酶(SOD)和抗坏血酸过氧化物酶(APX)降低。与叶相比,原生质体中的二氨基联苯胺过氧化物酶(DAB-POD)活性也较低。与叶相比,原生质体中总抗坏血酸含量,抗坏血酸与脱氢抗坏血酸之比(氧化还原状态)增加。原生质体中较高的NOx样酶活性和抗氧化酶(SOD,APX和DAB-POD)活性减弱导致H2 O2 在原生质体叶绿体中过量积累。平行的DNA梯形和线粒体膜电位降低表明,由叶绿体NADPH氧化酶样活性介导的永久H2 O2 生成可能诱导了油菜芽孢杆菌原生质体的凋亡样细胞死亡。

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