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Break the rules by thinking in new dimensions

机译:通过思考新维度来打破规则

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Sometimes, insightful breakthroughs originate from unlikely places. I was reminded of this while listening to Barbara Jirka speak at the Kid and Mom Power Food and Beverage conference in January in Boston. Jirka is channel marketing manager for Tyson Foods, and she was discussing how to market healthful foods to kids and moms. If you want kids to embrace your brand, heed what Jirka learned, because it really opened her eyes. Jirka's focus at Tyson is the schools channel, and recently, after observing kids in this setting, she concluded that the school environment isn't as you remember it. To Jirka's surprise, socialization takes precedence over all in today's school cafeteria, because more demanding curricula are squeezing lunch periods. With lunchtimes now more abbreviated, fun trumps food.
机译:有时,有见地的突破来自不可能的地方。一月份在波士顿举行的“孩子与妈妈”食品和饮料会议上,我听到巴巴拉·吉尔卡(Barbara Jirka)的讲话时,使我想起了这一点。吉尔卡(Jirka)是泰森食品(Tyson Foods)的渠道营销经理,她正在讨论如何向孩子和妈妈推销健康食品。如果您想让孩子们拥抱您的品牌,请留意捷尔卡学到的东西,因为它真的使她大开眼界。吉尔卡(Jirka)专注于泰森(Tyson)是学校频道,最近,在这种情况下观察孩子们之后,她得出结论,学校环境并不是您所记得的。令Jirka感到惊讶的是,在当今的学校食堂中,社交活动比所有活动都重要,因为要求更高的课程正在压缩午餐时间。现在,午餐时间变得更加简洁,乐趣胜过食物。

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    《Packaging world》 |2008年第4期|87|共1页
  • 作者

    Jim Georqe;

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