机译:脱糖基化对主要腰果免疫反应性和体外百香能消化率的影响
Department of Chemistry & Biochemistry Florida State University 95 Chieftain Way Tallahassee FL 32306 USA;
Department of Nutrition Food & Exercise Sciences Florida State University 120 Convocation Way Tallahassee FL 32306 USA;
Department of Nutrition Food & Exercise Sciences Florida State University 120 Convocation Way Tallahassee FL 32306 USA;
Department of Chemistry & Biochemistry Florida State University 95 Chieftain Way Tallahassee FL 32306 USA;
cashew; glycosylation; in vitro digestion; tree nut allergy; 7S vicilin;
机译:Ana o 3,2S白蛋白家族的重要腰果(Anacardium occidentale L.)过敏原。
机译:西洋参(腰果)过敏原Ana o 1,Ana o 2和Ana o 3的纯化和表征
机译:腰果(Anacardium occidentale)中主要球蛋白的生化特性和体外消化率。
机译:超临界二氧化碳和水对贝壳头坚果(Anacardium occidentale L.)和贝壳头坚果壳液的加工
机译:杏仁(Prunus dulcis L.)和腰果(Anacardium occidentale L.)坚果种子豆类的光谱学和生化特性。
机译:腰果(Anacardium occidentale L。)Cajui(Anacardium microcarpum)和Pequi(Caryocar brasiliense C.)粗提物和馏分的抗氧化和抗菌活性:系统评价
机译:Ana o 2,豆科家族的主要腰果(Anacardium occidentale L.)坚果过敏原
机译:利用exp 32 p放射性同位素研究腰果(anacardium Occidentale L.)的根系活力