机译:在小麦,大麦和日本零售食品中出现四种镰刀菌霉菌毒素,脱氧雪腐烯醇,玉米赤霉烯酮,T-2毒素和HT-2毒素
National Institute of Health Sciences, 1 -18-1, Kamiyoga, Setagaya-ku, Tokyo 158-8501, Japan;
Mie Prefecture Health and Environment Research Institute, 3684-11 Sakuramachi, Yokkaichi-shi, Mie 512-1211, Japan;
Food and Agricultural Materials Inspection Center, Sendai Regional Center, 1-3-15, Gorin, Miyagino-ku, Sendai 983-0842, Japan;
Nagoya City Public Health Research Institute, 1-11, Hagiyama-cho, Mizuho-ku, Nagoya 467-8615, Japan;
Kawasaki City Institute for Public Health, 3-25-13, Tonomachi, Kawasaki-ku, Kawasaki-shi, Kanagawa 210-0821, Japan;
Kanagawa Prefectural Institute of Public Health, 1-3-1, Shimomachiya, Chigasaki-shi, Kanagawa 253-0087, Japan;
Japan Food Research Laboratories, 52-1, Motoyoyogi-cho, Shibuya-ku, Tokyo 151-0062, Japan;
Food Analysis Technology Center SUNATEC, 2-3-29, Akahori, Yokkaichi-shi, Mie 510-0826, Japan;
Japan Frozen Foods Inspection Corporation, 2-4-6, Shibadaimon, Minato-ku, Tokyo 105-0012, Japan;
Nagoya City Public Health Research Institute, 1-11, Hagiyama-cho, Mizuho-ku, Nagoya 467-8615, Japan;
Tokyo Metropolitan Institute of Public Health, 3-24-1, Hyakunin-cho, Shinjuku-ku, Tokyo 169-0073, Japan;
Kobe Institute of Health, 4-6, Minatojima-nakamachi, Chuo-ku, Kobe 650-0046, Japan;
Japan Food Research Laboratories, 52-1, Motoyoyogi-cho, Shibuya-ku, Tokyo 151-0062, Japan;
Azabu University, 1-17-71, Fuchinobe, Chuo-ku, Sagamihara, Kanagawa 252-5201, Japan;
机译:液相色谱-串联质谱法同时,多次测定小麦和大麦中新戊烯醇,脱氧新戊烯醇,T-2毒素,HT-2毒素和玉米赤霉烯酮的协同协同验证
机译:立陶宛冬小麦品种Sirvinta与玉米赤霉烯酮和T-2 / HT-2毒素同时存在时的脱氧雪腐烯酚的声学传感。
机译:LC-MS / MS方法的开发和内部验证,用于定量植物动物饲料中的霉菌毒素脱氧雪腐酚,玉米赤霉烯酮,T-2和HT-2毒素、,曲霉毒素A和伏马毒素B1和B2
机译:基于发芽种子能够耐受镰刀菌毒素脱氧新戊烯醇(DON)的小麦FHB定量抗性测试。
机译:玉米赤霉烯酮和其他镰刀菌毒素的产生,生产和稳定性。
机译:通过LC-MS / MS在小麦和小麦产物中测定Zearalenone和Trichothecenes包括脱氧烯醇及其乙酰化衍生物NigalenolT-2和HT-2毒素:一个协作研究
机译:镰刀菌霉菌毒素T-2毒素和HT-2毒素的代谢