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首页> 外文期刊>Journal of Crop Improvement >Chitosan Improves Osmotic Potential Tolerance in Safflower (Carthamus tinctorius L.) Seedlings
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Chitosan Improves Osmotic Potential Tolerance in Safflower (Carthamus tinctorius L.) Seedlings

机译:壳聚糖提高了红花(Carthamus tinctorius L.)幼苗的渗透势耐受性

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摘要

Salinity and water-deficit stress reduce yield in agricultural crops. On the other hand, seed germination is critical in seedling establishment and subsequent plant growth. Therefore, the present investigation was carried out to evaluate the effects of chitosan (Ch) concentrations (0% [control], 0.05%, 0.1%, 0.2%, 0.4%, 0.5%, 1%, 2%, and 3%) on the tolerance of safflower (Carthamus tinctorius L.) to different osmotic potentials (0, −0.4, −0.8, and −1.2 MPa). Induced osmotic potential significantly decreased germination percentage, germination index and rate, length and weight of root and shoot, and protein content. Proline content, malondialdehyde content (MDA), and catalase (CAT) and peroxidase (POX) activity increased when osmotic potential was increased to −0.8 MPa. Under unstressed conditions (0 MPa), there were no significant differences in germination percentage among different concentrations of chitosan, whereas MDA content, CAT, and POX activity were increased by low concentrations of chitosan (0.05%-0.4%). With increasing water-deficit stress, low concentrations of chitosan increased germination percentage but decreased MDA and proline contents and CAT and POX activity. Thus, it could be concluded that low concentrations of chitosan exhibited positive effects on water-deficit alleviation through the reduction of enzyme activity. Therefore, chitosan should be an effective biostimulator to enhance seedling growth and plant tolerance to oxidative stress conditions, especially under conditions of drought stress.
机译:盐分和缺水胁迫降低了农作物的产量。另一方面,种子发芽对于幼苗的建立和随后植物的生长至关重要。因此,本研究旨在评估壳聚糖(Ch)浓度的影响(0%(对照),0.05%,0.1%,0.2%,0.4%,0.5%,1%,2%和3%)红花(Carthamus tinctorius L.)对不同渗透势(0、0.4、0.8和1.2 MPa)的耐受性。诱导的渗透势显着降低了发芽率,发芽指数和发芽率,根和茎的长度和重量以及蛋白质含量。当渗透压增加到0.8 MPa时,脯氨酸含量,丙二醛含量(MDA)和过氧化氢酶(CAT)和过氧化物酶(POX)活性增加。在无压力条件下(0 MPa),不同浓度的壳聚糖的发芽率没有显着差异,而低浓度的壳聚糖(0.05%-0.4%)增加了MDA含量,CAT和POX活性。随着缺水胁迫的增加,低浓度的壳聚糖可提高发芽率,但降低MDA和脯氨酸含量以及CAT和POX活性。因此,可以得出结论,低浓度的壳聚糖通过降低酶活性对减轻缺水表现出积极的作用。因此,壳聚糖应该是有效的生物刺激剂,以增强幼苗的生长和植物对氧化胁迫条件的耐受性,尤其是在干旱胁迫条件下。

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