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首页> 外文期刊>Journal of the American Oil Chemists' Society >Production of FAME from acid oil model using immobilized Candida antarctica lipase
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Production of FAME from acid oil model using immobilized Candida antarctica lipase

机译:使用固定化南极假丝酵母脂肪酶从酸性油模型生产FAME

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摘要

Acid oil is a by-product in the neutralization step of vegetable oil refining and is an alternative source of biodiesel fuel. A model substrate of acid oil, which is composed of TAG and FFA, was used in experiments on the conversion to FAME by immobilized Candida antarctica lipase. FFA in the mixture of TAG/FFA were efficiently esterified with methanol (MeOH), but the water generated by the esterification significantly inhibited methanolysis of TAG. We thus attempted to convert a mixture of TAG/FFA to FAME by a two-step process comprising methyl esterification of FFA and methanolysis of TAG by immobilized C. antarctica lipase. The first reaction was conducted at 30°C in a mixture of TAG/FFA (1∶1, wt/wt) and 10 wt% MeOH using 0.5 wt% immobilized lipase, resulting in efficient esterification of FFA. The reaction mixture after 24 h was composed of 49.1 wt% TAG, 1.3 wt% FFA, 49.1 wt% FAME, and negligible amounts of DAG and MAG (<0.5 wt%). The reaction mixture was then dehydrated and used as a substrate for the second reaction, which was conducted at 30°C in a solution of the dehydrated mixture and 5.5 wt% MeOH using 6 wt% immobilized lipase. The activity of the lipase increased gradually when the reaction was repeated by transferring the enzyme to a fresh substrate mixture. The activity reached a maximum after 6 cycles, and the content of FAME achieved was >98.5 wt% after a 24-h reaction. The immobilized lipase was very stable in the first-and second-step reactions and could be used for >100 d without significant loss of activity.
机译:酸性油是植物油精制的中和步骤中的副产物,是生物柴油燃料的替代来源。由TAG和FFA组成的酸性油的模型底物用于固定化南极假丝酵母脂肪酶转化为FAME的实验中。 TAG / FFA混合物中的FFA被甲醇(MeOH)有效酯化,但是酯化生成的水显着抑制TAG的甲醇分解。因此,我们试图通过两步法将TAG / FFA的混合物转化为FAME,该过程包括FFA的甲基酯化和固定化南极脂肪酶的TAG的甲醇水解。使用0.5重量%的固定化脂肪酶,在30℃下在TAG / FFA(1∶1,wt / wt)和10重量%的MeOH的混合物中进行第一反应,导致FFA的有效酯化。 24小时后,反应混合物由49.1重量%的TAG,1.3重量%的FFA,49.1重量%的FAME以及可忽略的DAG和MAG量(<0.5重量%)组成。然后将反应混合物脱水并用作第二反应的底物,其在30℃下在脱水混合物和5.5重量%MeOH中使用6重量%固定化脂肪酶的溶液中进行。当通过将酶转移到新鲜的底物混合物中重复反应时,脂肪酶的活性逐渐增加。在6个循环后活性达到最大,并且在24小时反应后达到的FAME含量> 98.5wt%。固定化脂肪酶在第一步和第二步反应中非常稳定,可以使用100 d以上,而活性没有明显降低。

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