首页> 外文期刊>Journal of the Air & Waste Management Association >Effects of foliar application with compost tea and filtrate biogas slurry liquid on yield and fruit quality of Washington navel orange {Citrus sinenesis Osbeck) trees
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Effects of foliar application with compost tea and filtrate biogas slurry liquid on yield and fruit quality of Washington navel orange {Citrus sinenesis Osbeck) trees

机译:叶面施用堆肥茶和滤液沼气液对华盛顿脐橙(Citrus sinenesis Osbeck)树产量和果实品质的影响

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摘要

Sixteen-year-old navel orange trees at a private orchard located in Kafer El-Sheikh Governorate, Egypt, were used in this study. Compost tea (CT) and filtrate biogas slurry liquid (FLB) were applied at two different concentrations (50% and 100%); control trees were sprayed with water. Trees treated with CT at 100% were the highest in yield, fruit weight, and vitamin C, whereas the highest percentage of fruit set, fruit number, and soluble solid content (SSC), lowest fruit drop, and highest reducing and total sugars were in trees treated with 100% FLB. Concentrations at 50% for both foliar application (CT and FLB) improved yield and fruit characteristics than control treatment. Generally, using a foliar application of compost tea and filtrate biogas slurry liquid at (100%) treatments as food nutrients could be recommended to improve the yield and fruit quality of navel orange fruits under the current study conditions.
机译:这项研究使用了位于埃及Kafer El-Sheikh省的一个私人果园的16年脐橙树。堆肥茶(CT)和滤液沼气浆液(FLB)以两种不同的浓度(50%和100%)施用;将对照树用水喷洒。用CT进行100%的处理的树木的产量,果实重量和维生素C最高,而坐果率,果实​​数量和可溶性固形物(SSC)的百分比最高,落果率最低,还原糖和总糖含量最高。在用100%FLB处理的树木中。叶面施用(CT和FLB)的浓度都达到50%,比对照处理提高了产量和果实特性。通常,在当前研究条件下,建议使用堆肥茶叶面肥和以(100%)处理的滤液沼气液作为食物营养素,以提高脐橙果实的产量和果实品质。

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    Department of Plant Production, College of Food and Agricultural Science, KingSaud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia,Department of Horticulture (Pomolgy), Faculty of Agriculture, Kafrelsheikh University, Kafr El-Sheikh, Egypt;

    Departments of Agriculture and Botany (Agriculture, Microbiology), Faculty of Agriculture, Kafrelsheikh University, Kafr El-Sheikh, Egypt;

    Department of Citrus, Horticulture Research Institute, A.R.C., Giza, Egypt;

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