UTILIZATION OF MILK PERMEATE FOR PRODUCTION OF GLYCEROL BY KLUYVEROMYCES FRAGILIS NRRL Y-1109

摘要

The use of milk permeates as a fermentation medium for glycerol production by Kluyveromyces fragilis NRRL Y-1109 effectively utilizing lactose was evaluated under different cultural conditions such as temperature, pH, sodium sulphate and ascorbic acid con