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Processing fluency scale development for consumer research

机译:处理流畅性规模的消费者研究

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摘要

Processing fluency or the subjective experience of ease that consumers can experience when processing information is a prominent construct in consumer research. Despite its prevalence, however, its measurement has been inconsistent. The present research addresses this methodological gap in literature by developing and testing a scale for assessing the subjective experience of processing fluency. This scale demonstrates strong evidence of convergent and discriminant validity, reliability, and nomological validity across different processing fluency manipulations and marketing contexts. Use of this scale will allow marketing practitioners and academicians to consistently measure a psychological state that is known to have ubiquitous effects on downstream consumer outcomes including trust, attitude, and choice. Researchers can administer this four-item scale by having participants indicate their agreement (1 =  strongly disagree , 7 =  strongly agree ) on whether a given marketing communication (e.g., ad copy) is (a) difficult to process, (b) difficult to read, (c) takes a long time to process, and (d) difficult to understand.
机译:加工流利或主观经历,即消费者在处理信息时可以体验到消费者研究中的突出结构。然而,尽管它普遍存在,但其衡量标准不一致。本研究通过开发和测试评估加工流畅性的主观经验的规模来解决文献中的这种方法论差距。该规模展示了不同加工流畅操纵和营销环境的收敛和判别有效性,可靠性和批判性有效性的强大证据。这种规模将允许营销从业者和院士始终衡量已知对下游消费者结果具有普遍存在的心理状态,包括信任,态度和选择。研究人员可以通过让参与者表示他们的协议(1 =强烈反对,7 =强烈同意)关于给定的营销通信(例如,广告副本)是否难以处理,(B)难以阅读,(c)需要很长时间才能处理,并且(d)难以理解。

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