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Q Chip's ReaX~(TM) assays speed up bacterial identification

机译:Q Chip的ReaX〜(TM)分析可加快细菌鉴定

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Q Chip, a leading developer of microencap-sulation solutions, has developed a new PCR tool which speeds up bacterial identification, with greater accuracy and less variability. Identification using the ReaX~(TM) Assay 16S beads is based on PCR amplification of the widely used 16S ribosomal RNA gene.rnIn a comparative study of the identification of E. coli and S. aureus, the ReaX Assay 16S PCR beads generated identical PCR bands for each triplicate and for each organism, compared with conventional liquid-based PCR methods. However, with the ReaX Assay 16S PCR beads less manual pipetting was required, with fewer opportunities for contamination, and reduced pipetting error was also observed, leading to less variability between reactions. PCR reaction set-up using the ReaX Assay 16S beads required no prior optimization and was quicker and more user-friendly to perform compared to conventional liquid-based PCR set-up.
机译:微囊封装解决方案的领先开发商Q Chip开发了一种新的PCR工具,该工具可加快细菌鉴定的速度,并且准确性更高,变异性更小。使用ReaXTM 16S珠的鉴定是基于对广泛使用的16S核糖体RNA基因的PCR扩增。在对大肠杆菌和金黄色葡萄球菌鉴定的比较研究中,ReaX 16S PCR珠产生了相同的PCR与传统的基于液体的PCR方法相比,每个三份和每个生物的条带。但是,使用ReaX Assay 16S PCR微珠时,所需的手动移液操作更少,污染的机会也更少,并且观察到的移液误差也减少了,从而减少了反应之间的差异。与传统的基于液体的PCR设置相比,使用ReaX Assay 16S珠的PCR反应设置无需事先优化,并且执行起来更快,更用户友好。

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    《Innovations in food technology》 |2008年第38期|95|共1页
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  • 入库时间 2022-08-17 23:40:37

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