机译:中国紫山药(Dioscorea alata L.)提取物抑制糖尿病相关酶并保护HepG2细胞免受FFA诱导的氧化应激和胰岛素抵抗
China Agr Univ, Coll Food Sci & Nutr Engn, Beijing Key Lab Funct Food Plant Resources, Beijing 100083, Peoples R China;
China Agr Univ, Coll Food Sci & Nutr Engn, Beijing Key Lab Funct Food Plant Resources, Beijing 100083, Peoples R China;
China Natl Res Inst Food & Fermentat Ind, Beijing 100027, Peoples R China;
Kunming Univ Sci & Technol, Yunnan Inst Food Safety, Kunming 650500, Yunnan Province, Peoples R China;
China Agr Univ, Coll Food Sci & Nutr Engn, Beijing Key Lab Funct Food Plant Resources, Beijing 100083, Peoples R China;
China Agr Univ, Coll Food Sci & Nutr Engn, Beijing Key Lab Funct Food Plant Resources, Beijing 100083, Peoples R China;
Type II diabetes; Chinese purple yam; digestive enzymes; insulin resistance; oxidative stress;
机译:山药(Dioscorea alata)果皮粗提物对叔丁基过氧化氢诱导的小鼠肝细胞氧化应激的保护作用
机译:紫山药乙酸乙酯提取物的抗糖化和抗氧化特性
机译:不同溶剂对紫薯粉花青素提取物总酚含量和抗氧化活性的影响
机译:在不同工艺条件下紫色山药(Dioscorea Alata L.)空气干燥过程中的动力学,大规模运输特性和结构变化
机译:靶向胰岛素分泌细胞的线粒体DNA修复酶可提高细胞存活率,甘油代谢可保护链脲佐菌素诱导的一型糖尿病小鼠。
机译:高压灭菌和多酶水解对紫薯(Dioscorea alata L.)抗性淀粉的结构特征和体外消化率的比较
机译:中国紫色山药(二晕肉肉肉肉肉肉)提取物抑制糖尿病相关酶,并保护HepG2细胞免受FFA诱导的氧化应激和胰岛素抵抗力