机译:UPLC-QqQ / MS结合中国四川盆地147种食用菌中17种核酸成分的相似性评估
Chengdu Med Coll, Chengdu 610500, Sichuan, Peoples R China|Chinese Acad Sci, Chengdu Inst Biol, Chengdu 610041, Sichuan, Peoples R China|Sichuan Prov Ctr Dis Control & Prevent, Chengdu 610041, Sichuan, Peoples R China;
Chengdu Med Coll, Chengdu 610500, Sichuan, Peoples R China;
Sichuan Prov Ctr Dis Control & Prevent, Chengdu 610041, Sichuan, Peoples R China;
Sichuan Prov Ctr Dis Control & Prevent, Chengdu 610041, Sichuan, Peoples R China;
Sichuan Prov Ctr Dis Control & Prevent, Chengdu 610041, Sichuan, Peoples R China;
Chinese Acad Sci, Chengdu Inst Biol, Chengdu 610041, Sichuan, Peoples R China;
Chinese Acad Sci, Chengdu Inst Biol, Chengdu 610041, Sichuan, Peoples R China;
Chengdu Med Coll, Chengdu 610500, Sichuan, Peoples R China|Chinese Acad Sci, Chengdu Inst Biol, Chengdu 610041, Sichuan, Peoples R China;
Edible fungus; UPLC-OqQ/MS; Nucleoside; Deoxynucleoside; Mononuclear nucleotide; Similarity assessment; Vectorial angle cosine; Hierarchical cluster analysis;
机译:基于UPLC-TOF / MS和UPLC-QQQ / MS的核酸化合物的滴毛瘤的质量评价
机译:CO
机译:压缩含烃盆地CO 2储存潜力评价:四川盆地的全球评估和案例研究(中国)
机译:中国食用油和加工食品中反式脂肪酸的风险评估模型
机译:基于UPLC-TOF / MS和UPLC-QqQ / MS的核酸化合物对松茸的质量评价
机译:过度含水层中的故障阀行为和情节气流 - 来自2010 MS5.1的证据来自四川盆地的孤立浅地震