首页> 外文期刊>食品衛生学雑誌 >Contents of Eleven Phthalates and Di(2-ethylhexyl) Adipate in Retail Packed Lunches after Prohibition of DEHP-containing PVC Gloves for Cooking Purposes
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Contents of Eleven Phthalates and Di(2-ethylhexyl) Adipate in Retail Packed Lunches after Prohibition of DEHP-containing PVC Gloves for Cooking Purposes

机译:禁止用于烹饪目的的含DEHP的PVC手套在零售包装午餐中的十一邻苯二甲酸酯和己二酸二(2-乙基己基)酯的含量

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摘要

Ten samples of retail packed lunches purchased from convenience stores were determined for 11 phthalates and di(2-ethylhexyl) adipate (DEHA) in August 2000, 2 months after the prohibition of DEHP-containing PVC gloves in Japan. Each homogenized sample was extracted with acetonitrile, partitioned with n-hexane, and cleaned up using Florisil and PSA columns. Phtha- lates in the extract were determined by GC/MS (SIM).
机译:在日本禁止使用含DEHP的PVC手套两个月后,于2000年8月确定了从便利店购买的十份零售包装午餐的样本中11种邻苯二甲酸酯和己二酸二(2-乙基己基)酯的含量。每个均质的样品用乙腈萃取,用正己烷分配,并使用Florisil和PSA柱进行净化。提取物中的邻苯二酚通过GC / MS(SIM)测定。

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