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Investigation of major and trace elements and their distributions between lipid and non-lipid fractions in Brazil nuts by inductively coupled plasma atomic optical spectrometry

机译:电感耦合等离子体原子光谱法研究巴西坚果中主要和微量元素及其在脂质和非脂质组分之间的分布

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摘要

Major (Ca, Mg, P) and trace (As, Al, Ba, Cd, Cr, Cu, Fe, Hg, Mn, Ni, Se, Zn) elements were determined in Brazil nuts by means of inductively coupled plasma atomic optical spectrometry (ICP-OES) and five of them were measured for the first time. For measurement of As, Hg and Se levels, hydride generation was used as the sample treatment method. The element concentrations were compared with recommended dietary allowances and upper tolerable levels. The distributions of the elements between lipid and lipid-free fractions were investigated with the use of solvent extraction. Two extractants (petroleum ether and chloroform:methanol 2:1) were applied. Most of the Cr, Fe and Ni contents were found in the lipid fraction, while Ba, Ca, Cu, Mn, P and Zn were mainly bonded with defatted nut residue. Al, Mg, Se, Sr were only present in the defatted fraction.
机译:通过电感耦合等离子体原子光谱法测定了巴西坚果中的主要元素(Ca,Mg,P)和痕量元素(As,Al,Ba,Cd,Cr,Cu,Fe,Hg,Mn,Ni,Se,Zn) (ICP-OES),其中五个是首次测量。为了测量As,Hg和Se的含量,使用氢化物​​生成作为样品处理方法。将元素浓度与建议的饮食津贴和较高的可忍受水平进行比较。使用溶剂萃取研究了脂质和无脂质级分之间元素的分布。施加了两种萃取剂(石油醚和氯仿:甲醇2:1)。脂质部分中大部分含有Cr,Fe和Ni,而Ba,Ca,Cu,Mn,P和Zn主要与脱脂的坚果残渣键合。 Al,Mg,Se,Sr仅存在于脱脂馏分中。

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