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Production and functional evaluation of a protein concentrate from giant squid (Dosidicus gigas) by acid dissolution and isoelectric precipitation

机译:酸溶解和等电沉淀法从巨型鱿鱼(Dosidicus gigas)生产浓缩蛋白并进行功能评估

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摘要

A protein concentrate from giant squid (Dosidicus gigas) was produced under acidic conditions and its functional-technological capability evaluated in terms of its gel-forming ability, water holding capacity and colour attributes. Technological functional
机译:在酸性条件下从巨型鱿鱼(Dosidicus gigas)生产一种蛋白质浓缩物,并根据其凝胶形成能力,保水能力和颜色属性评估其功能技术能力。技术功能

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