Synergy Flavors predicts three flavor trends for 2018

摘要

Synergy Flavors is highlighting three flavor trends executives believe are set to soar in 2018. Burnt caramel: Millennial interest in ethnic cuisine and unique flavor profiles has expanded the popularity of specific preparation techniques such as caramelization, burning and browning, according to the market research company Mintel. A burnt caramel flavor pairs the sweet, milky notes of caramel with the deep and smoky characteristics of burning the caramel.