Suji's Korean Cuisine offers new heat-and-eat meals

摘要

Suji's Korean Cuisine is introducing a collection of refrigerated heat-and-eat meals inspired by traditional Korean dishes. The entrees feature thinly sliced meat in a marinade made of Asian pear, rice wine vinegar, garlic and soy sauce and are available in four varieties: chicken over rice, kimchi rich with uncured bacon, spicy chicken and potatoes, and Udon noodles with chicken. The single-serve dishes are gluten-free and non-G.M.O. f