机译:比利时成年人口的膳食镉摄入量
Federal Agency for the Safety of the Food Chain, Administration of Control Policy, Secretariat of the Scientific Committee,Boulevard du Jardin Botanique 55, B-1000 Brussels, Belgium;
Veterinary and Agrochemical Research Centre (CODA-CERVA), Leuvensesteenweg 17, B-3080 Tervuren, Belgium;
VITO, Unit Environmental Risk and Health, Boeretang 200,B-2400 Mol, Belgium;
Federal public service, Health, food chain safety and environment, Place Victor Horta 40 Box 10, B-I060 Brussels, Belgium;
VITO, Unit Environmental Risk and Health, Boeretang 200,B-2400 Mol, Belgium;
Federal public service, Health, food chain safety and environment, Place Victor Horta 40 Box 10, B-I060 Brussels, Belgium;
Division Soil and Water Management, University of Leuven, Kasteelpark Arenberg 20, B-3001 Leuven,Belgium;
Department of Food Safety and Quality, Ghent University, Coupure Links 653, B-9000 Ghent, Belgium;
Veterinary and Agrochemical Research Centre (CODA-CERVA), Leuvensesteenweg 17, B-3080 Tervuren, Belgium;
cadmium; dietary intake; risk assessment; cereal products;
机译:比利时成年人口的番茄红素饮食摄入量。
机译:比利时一般成年人的饮食中硒的预测摄入量
机译:比利时成年人口的番茄红素饮食摄入量
机译:环境镉暴露,膳食钙摄入量和高血压风险
机译:成年人总睡眠时间,饮食摄入量和体重之间的关系
机译:估算意大利人群膳食中镉摄入量的方法比较
机译:比利时成年人口的膳食镉摄入量