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Regulatory Effects of Berberine on Adipogenic Differentiation in Porcine Intramuscular Preadipocytes Through the Multi-Gene Pattern

机译:小檗碱对猪肌内前脂肪细胞脂肪分化的调节作用

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Background and Objective: Berberine is well known as a traditional anti-bacterial and anti-inflammatory Chinese medicine. Recently, it was reported to have interesting effects on adipogenic differentiation, glucose uptake, insulin resistance , etc. However, the molecular mechanisms of these underlying pharmacological effects are not sufficiently elucidated. Here, the mechanism of berberine on adipogenic differentiation in porcine intramuscular preadipocytes was investigated. Materials and Methods: Preadipocytes were obtained for primary culture from the healthy piglets under sterile conditions. Preadipocytes viability was detected by MTT assay. Intracellular lipid droplets were observed under microscopy by oil-red O staining and the extraction quantified by colorimetry at room temperature. The key adipogenic genes were detected by real-time quantitative PCR. Luciferase assays were used to validate the targeting relationship between microRNA and the MAPK signalling pathway. Results: When porcine preadipocytes were induced into adipogenic differentiation, cell proliferation and accumulation of intracellular lipid droplets were decreased in a time- and dose-dependent manner by berberine. Berberine attenuated adipogenic differentiation by impairing some key adipogenic genes expression, such as PPAR γ and adiponectin and even provoking comprehensive effects through the interference with the interaction of a microRNA (miR-143) and certain a target gene ( MAP2K5 ). Conclusion: The inhibiting effects of berberine on adipogenic differentiation in porcine intramuscular preadipocytes are through the multi-gene pattern, which provides novel evidence for treatments of berberine to gain healthy animal-based foods against excessive fatty deposits, even human obesity, hyperlipidemia, diabetes, etc.
机译:背景和目的:小檗碱被称为传统的抗细菌和抗炎中医。最近,据报道,对脂质分化,葡萄糖摄取,胰岛素抵抗等具有有趣的影响。然而,这些潜在的药理学效应的分子机制不充分阐明。在此,研究了小檗碱对猪肌肉内前脂肪细胞中脂肪生成分化的机制。材料和方法:从无菌条件下的健康仔猪中获得初级培养物的前脂肪细胞。通过MTT测定检测前脂肪细胞活力。通过油红o染色在显微镜下观察细胞内脂质液滴,并在室温下通过比色法定量萃取。通过实时定量PCR检测关键脂肪生成基因。荧光素酶测定用于验证MicroRNA和MAPK信号通路之间的靶向关系。结果:当猪前脂肪细胞被诱导脂肪发生分化时,细胞增殖和细胞内脂液滴的积累以小檗碱以时间和剂量依赖性的方式降低。通过损害一些关键的脂肪酸基因表达,例如PPARγ和脂联素,甚至通过干扰细胞(miR-143)和某些靶基因(MAP2K5)的相互作用来消除综合效果,减弱脂肪生成的分化。结论:小檗碱对猪肌内前脂肪细胞脂肪分化的抑制作用是通过多基因模式,为小檗碱的治疗提供了新的探讨,以获得过量的脂肪沉积,甚至人类肥胖,高脂血症,糖尿病,等等。

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