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首页> 外文期刊>Journal of Occupational Medicine and Toxicology >Sleep-time physiological recovery is associated with eating habits in distressed working-age Finns?with overweight: secondary analysis of a randomised controlled trial
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Sleep-time physiological recovery is associated with eating habits in distressed working-age Finns?with overweight: secondary analysis of a randomised controlled trial

机译:睡眠时间生理恢复与陷入困境的工作年龄芬兰人的饮食习惯有关?超重:随机对照试验的二次分析

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Association of physiological recovery with nutrition has scarcely been studied. We investigated whether physiological recovery during sleep relates to eating habits, i.e., eating behaviour and diet quality. Cross-sectional baseline analysis of psychologically distressed adults with overweight (N?=?252) participating in a lifestyle intervention study in three Finnish cities. Recovery measures were based on sleep-time heart rate variability (HRV) measured for 3 consecutive nights. Measures derived from HRV were 1) RMSSD (Root Mean Square of the Successive Differences) indicating the parasympathetic activation of the autonomic nervous system and 2) Stress Balance (SB) indicating the temporal ratio of recovery to stress. Eating behaviour was measured with questionnaires (Intuitive Eating Scale, Three-Factor Eating Questionnaire, Health and Taste Attitude Scales, ecSatter Inventory?). Diet quality was quantified using questionnaires (Index of Diet Quality, Alcohol Use Disorders Identification Test Consumption) and 48-h dietary recall. Participants with best RMSSD reported less intuitive eating (p?=?0.019) and less eating for physical rather than emotional reasons (p?=?0.010) compared to those with poorest RMSSD; participants with good SB reported less unconditional permission to eat (p?=?0.008), higher fibre intake (p?=?0.028), higher diet quality (p?=?0.001), and lower alcohol consumption (p??0.001) compared to those with poor SB, although effect sizes were small. In subgroup analyses among participants who reported working regular daytime hours (n?=?216), only the associations of SB with diet quality and alcohol consumption remained significant. Better nocturnal recovery showed associations with better diet quality, lower alcohol consumption and possibly lower intuitive eating. In future lifestyle interventions and clinical practice, it is important to acknowledge sleep-time recovery as one possible factor linked with eating habits. ClinicalTrials.gov Identifier NCT01738256 , Registered 17 August 2012.
机译:几乎没有研究生理恢复与营养的结合。我们调查了睡眠期间的生理恢复是否涉及饮食习惯,即饮食行为和饮食质量。对三个芬兰城市中的一种生活方式干预研究的心理痛苦成年人的横截面基线分析。恢复措施基于连续3晚测量的睡眠时间心率变异性(HRV)。来自HRV的措施是1)RMSSD(连续差异的均方根),表明自主神经系统的副交感神经激活和2)应激平衡(SB)表明恢复到应力的时间比。饮食行为用问卷调查(直观的饮食量表,三因素吃调查问卷,健康和品味态度尺度,Ecsatter Inventory?)。使用调查问卷量化饮食质量(饮食质量指数,酒精使用障碍鉴定试验消耗)和48小时饮食召回。最佳RMSSD的参与者报告不太直观的饮食(p?= 0.019),而不是最糟糕的RMSD的原因而不是情绪原因(p?= 0.010);良好的SB的参与者报告较少的无条件允许吃(P?= 0.008),更高的纤维摄入量(p?= 0.028),更高的饮食质量(p?= 0.001),较低的醇消耗(p?<= 0.001) 0.001)与SB差的那些相比,但效果大小很小。在报告定期日间时间(n?= 216)的参与者之间的亚组分析中,只有Sb与饮食质量和醇消费的关联仍然显着。更好的夜间恢复显示,具有更好的饮食质量,较低的酒精消耗以及可能降低直观的饮食的关联。在未来的生活方式干预和临床实践中,重要的是要承认睡眠时间恢复,作为与饮食习惯相关的一个可能的因素。 ClinicalTrials.gov标识符NCT01738256,2012年8月17日注册。

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