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Proteins and Amino Acids Treated with Atmospheric Plasma Show Significantly Increased Bioavailability in Humans

机译:用大气血浆处理的蛋白质和氨基酸显示出人类的生物利用度显着增加

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Background: Muscle mass is an important determinant of metabolic health and physical function. It has previously been demonstrated that the postprandial rise in circulating essential amino acids acts as the main stimulus for muscle protein synthesis (MPS). The current study investigated the postprandial plasma essential amino acid (EAA) and branched-chain amino acid (BCAA) responses of (1) Hydrolyzed whey protein isolate (HWPI) compared to plasma treated non-hydrolyzed whey protein isolate (PT-NHWPI), (2) standard branch-chain amino acids (S-BCAA) compared to plasma treated branch-chained amino acids (PT-BCAA), (3) standard pea protein (S-PP), compared to plasma treated pea protein (PT-PP), and (4) HWPI compared to PT-PP. Methods: Ten subjects (24.6?±?5.3?years; 178.8?±?8.1?cm; 78.6?±?10.1?kg) participated in a double-blind, randomized, crossover trial comparing four separate protein conditions (HWPI, PT-NHWPI, S-PP, PT-PP). A separate cohort of ten subjects (26.4?±?7.4?years; 178.8?±?5.9?cm; 85?±?12.3?kg) participated in a double-blind randomized, crossover trial comparing two branch-chain amino acid conditions: S-BCAA and PT-BCAA. All conditions were administered following a 7-day washout. Plasma EAA and BCAA concentrations were assessed from blood donated by subjects at pre-consumption, 30-, 60-, 90-, 120-, and 180?minutes post-consumption. Results: Blood plasma levels of total EAA and BCAA concentration were significantly greater in all treated conditions at 30-, 60-, 90-, and 120?minutes post consumption ( P ?&?.05). There were no differences between PT-PP and HWPI. Discussion: All proteins significantly elevated EAAs, and BCAAs from basal levels. However, we conclude that the consumption of the treated proteins significantly raises blood levels of EAAs, and BCAAs to a greater extent across multiple dairy, vegan, and isolated BCAA conditions. Moreover, atmospheric plasma treatment of a vegan protein source makes its amino acid response similar to whey. Thus, protein supplementation with that has undergone Ingredient Optimized? atmospheric plasma treatment technology may be highly beneficial for improving the blood plasma amino acid response.
机译:背景:肌肉质量是代谢健康和物理功能的重要决定因素。先前已经证明,循环基本氨基酸的后突起作为肌蛋白合成(MPS)的主要刺激。目前的研究研究了与血浆处理的非水解乳清蛋白分离物(PT-NHWPI)相比,(1)水解乳清蛋白分离物(HWPI)的餐后血浆基本氨基酸(EAA)和支链氨基酸(BCAA)反应。 (2)与血浆处理豌豆蛋白相比,标准分支链氨基酸(S-BCAA)与血浆处理的分支链氨基酸(PT-BCAA),(3)标准豌豆蛋白(S-PP)相比(PT- PP),和(4)HWPI与PT-PP相比。方法:十个受试者(24.6?±5.3?年;年份; 178.8?±78.6?78.6?±10.1?kg)参加了四种单独的蛋白质条件(HWPI,PT- NHWPI,S-PP,PT-PP)。单独的十个受试者队列(26.4?±7.4〜4岁; 178.8?±±5.9厘米; 85? S-BCAA和PT-BCAA。在7天的冲洗后施用所有条件。评估血浆EAA和BCAA浓度从预用,30-,60-,90-,120-和180次耗时捐赠的血液中评估。结果:在30-,60-,90-,120-分钟的所有处理条件下,EAA和BCAA浓度总量和BCAA浓度的血浆水平显着更大(P?& 05)。 PT-PP和HWPI之间没有差异。讨论:所有蛋白质显着升高,BAAS和BCAAS来自基础水平。然而,我们得出结论,治疗蛋白质的消耗显着提高了eAAS的血液水平,并在多个乳制品,素食主义者和分离的BCAA条件下更大程度地提高了BCAA。此外,素食蛋白质源的大气血浆治疗使其与乳清相似的氨基酸响应。因此,蛋白质补充剂,该蛋白质已经过分了成分优化?大气等离子体处理技术可能对改善血液血浆氨基酸反应非常有益。

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