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Era GTPase of Escherichia coli: binding to 16S rRNA and modulation of GTPase activity by RNA and carbohydrates

机译:Era GTP酶的大肠杆菌:RNA和碳水化合物的结合16S rRNA和GTP酶活性的调节

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Era, an essential GTPase, appears to play an important role in the regulation of the cell cycle and protein synthesis of bacteria and mycoplasmas. In this study, native Era, His-tagged Era (His–Era) and glutathione S-transferase (GST)-fusion Era (GST–Era) proteins from Escherichia coli were expressed and purified. It was shown that the GST–Era and His–Era proteins purified by 1-step affinity column chromatographic methods were associated with RNA and exhibited a higher GTPase activity. However, the native Era protein purified by a 3-step column chromatographic method had a much lower GTPase activity and was not associated with RNA which had been removed during purification. Purified GST–Era protein was shown to be present as a high- and a low-molecular-mass forms. The high-molecular-mass form of GST–Era was associated with RNA and exhibited a much higher GTPase activity. Removal of the RNA associated with GST–Era resulted in a significant reduction in the GTPase activity. The RNA associated with GST–Era was shown to be primarily 16S rRNA. A purified native Era protein preparation, when mixed with total cellular RNA, was found to bind to some of the RNA. The native Era protein isolated directly from the cells of a wild-type E. coli strain was also present as a high-molecular-mass form complexed with RNA and RNase treatment converted the high-molecular-mass form into a 32?kDa low-molecular-mass form, a monomer of Era. Furthermore, a C-terminally truncated Era protein, when expressed in E. coli, did not bind RNA. Finally, the GTPase activity of the Era protein free of RNA, but not the Era protein associated with the RNA, was stimulated by acetate and3-phosphoglycerate. These carbohydrates, however, failed to activate the GTPase activity of the C-terminally truncated Era protein. Thus, the results of this study establish that the C-terminus of Era is essential for the RNA-binding activity and that the RNA and carbohydrates modulate the GTPase activity of Era possibly through a similar mechanism.
机译:ERA,一种必需的GTP酶,似乎在调节细胞周期和蛋白质合成的细胞和支原体的调节中发挥着重要作用。在本研究中,表达并纯化来自大肠杆菌的本土时代,他标记的时代(他的时代)和谷胱甘肽S-转移酶(GST-ERA)蛋白质(GST-ERA)蛋白质。结果表明,通过1步亲和力柱色谱法纯化的GST-ERA和他的蛋白质与RNA相关,并表现出更高的GTP酶活性。然而,通过三步柱色谱法纯化的本地ERA蛋白质具有更低的GTP酶活性,并且与在纯化期间除去的RNA无关。纯化的GST-ERA蛋白显示为高分子和低分子质量形式。高分子质量形式的GST-ERA与RNA相关,并表现出更高的GTP酶活性。去除与GST-ER相关的RNA导致GTP酶活性显着降低。与GST-ERA相关的RNA显示为主要是16S rRNA。发现与总细胞RNA混合时纯化的本地ERA蛋白制剂与一些RNA结合。直接从野生型大肠杆菌菌株的细胞分离的本土时代蛋白也作为与RNA络合的高分子质量形式存在,并将高分子质量形式转化为32Ωkda分子量形式,时代单体。此外,当在大肠杆菌中表达时,C末端截短的时代蛋白没有结合RNA。最后,通过乙酸酯和3-磷酸糖促刺激不含RNA蛋白的ERA蛋白的GTP酶活性,但不是与RNA相关的ERA蛋白质。然而,这些碳水化合物未能激活C末端截短的时代蛋白的GTP酶活性。因此,该研究的结果确定了时代的C-末端对于RNA结合活性至关重要,并且RNA和碳水化合物可以通过类似机制调节时代的GTP酶活性。

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