首页> 外文期刊>The Journal of Experomental Medicine >IMMUNOLOGICAL STUDIES ON A NEW PREPARATION OF TYPE SPECIFIC POLYSACCHARIDE FROM PNEUMOCOCCUS TYPE I
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IMMUNOLOGICAL STUDIES ON A NEW PREPARATION OF TYPE SPECIFIC POLYSACCHARIDE FROM PNEUMOCOCCUS TYPE I

机译:一种新的由I型肺炎链球菌制备特定型多糖的免疫学研究

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A type specific polysaccharide has been isolated from the autolyzed broth of Type I Pneumococcus by a modified Avery and Goebel's method.The newly prepared polysaccharide reacts with the homologous immune rabbit serum which has been completely absorbed with the acetyl polysaccharide of Avery and Goebel.The newly prepared polysaccharide produces passive immunity in mice and rats and possibly in rabbits.The antigenicity is not lost on boiling in acid or alkaline medium, but the precipitative activity is decreased.In conclusion, it has been shown that the polysaccharide from Type I Pneumococcus, as isolated by a slight modification of Avery and Goebel's method, is a more complete antigen.
机译:通过改良的Avery和Goebel方法从I型肺炎球菌的自溶肉汤中分离出特定类型的多糖,新制备的多糖与同源免疫兔血清发生反应,该血清已被Avery和Goebel的乙酰多糖完全吸收。制备的多糖对小鼠和大鼠甚至对兔都具有被动免疫力。在酸性或碱性介质中煮沸时,抗原性不会丧失,但沉淀活性会降低。总之,已证明I型肺炎球菌的多糖为通过稍微修改Avery和Goebel方法分离得到的抗原是更完整的抗原。

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