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首页> 外文期刊>Molecular and Cellular Biology >A bacterial amber suppressor in Saccharomyces cerevisiae is selectively recognized by a bacterial aminoacyl-tRNA synthetase.
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A bacterial amber suppressor in Saccharomyces cerevisiae is selectively recognized by a bacterial aminoacyl-tRNA synthetase.

机译:酿酒酵母中的细菌琥珀抑制剂被细菌氨酰基-tRNA合成酶选择性识别。

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Little is known about the conservation of determinants for the identities of tRNAs between organisms. We showed previously that Escherichia coli tyrosine tRNA synthetase can charge the Saccharomyces cerevisiae mitochondrial tyrosine tRNA in vivo, even though there are substantial sequence differences between the yeast mitochondrial and bacterial tRNAs. The S. cerevisiae cytoplasmic tyrosine tRNA differs in sequence from both its yeast mitochondrial and E. coli counterparts. To test whether the yeast cytoplasmic tyrosyl-tRNA synthetase recognizes the E. coli tRNA, we expressed various amounts of an E. coli tyrosine tRNA amber suppressor in S. cerevisiae. The bacterial tRNA did not suppress any of three yeast amber alleles, suggesting that the yeast enzymes retain high specificity in vivo for their homologous tRNAs. Moreover, the nucleotides in the sequence of the E. coli suppressor that are not shared with the yeast cytoplasmic tyrosine tRNA do not create determinants which are efficiently recognized by other yeast charging enzymes. Therefore, at least some of the determinants that influence in vivo recognition of the tyrosine tRNA are specific to the cell compartment and organism. In contrast, expression of the cognate bacterial tyrosyl-tRNA synthetase together with the bacterial suppressor tRNA led to suppression of all three amber alleles. The bacterial enzyme recognized its substrate in vivo, even when the amount of bacterial tRNA was less than about 0.05% of that of the total cytoplasmic tRNA.
机译:关于生物体之间tRNA身份的决定因素的保守性知之甚少。先前我们已经证明,即使酵母线粒体和细菌tRNA之间存在实质性序列差异,大肠杆菌酪氨酸tRNA合成酶仍可在体内对酿酒酵母线粒体酪氨酸tRNA进行充电。酿酒酵母细胞质酪氨酸tRNA的序列不同于其酵母线粒体和大肠杆菌对应物。为了测试酵母胞质酪氨酰-tRNA合成酶是否能识别大肠杆菌tRNA,我们在酿酒酵母中表达了各种量的大肠杆菌酪氨酸tRNA琥珀色抑制剂。细菌tRNA没有抑制三个酵母琥珀等位基因中的任何一个,这表明酵母酶在体内对其同源tRNA具有很高的特异性。而且,与酵母细胞质酪氨酸tRNA不共有的大肠杆菌抑制子序列中的核苷酸不会产生可被其他酵母充电酶有效识别的决定簇。因此,影响体内酪氨酸tRNA识别的至少一些决定因素对细胞区室和生物具有特异性。相反,同源细菌酪氨酰-tRNA合成酶的表达与细菌抑制子tRNA一起导致所有三个琥珀等位基因的抑制。即使当细菌tRNA的量小于全部细胞质tRNA的量的约0.05%时,该细菌酶仍在体内识别其底物。

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