首页> 外文期刊>Applied and Environmental Microbiology >Extent of Genetic Lesions of the Arginine and Pyrimidine Biosynthetic Pathways in Lactobacillus plantarum, L. paraplantarum, L. pentosus, and L. casei: Prevalence of CO2-Dependent Auxotrophs and Characterization of Deficient arg Genes in L. plantarum
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Extent of Genetic Lesions of the Arginine and Pyrimidine Biosynthetic Pathways in Lactobacillus plantarum, L. paraplantarum, L. pentosus, and L. casei: Prevalence of CO2-Dependent Auxotrophs and Characterization of Deficient arg Genes in L. plantarum

机译:植物乳杆菌,副植物乳杆菌,戊糖乳杆菌和干酪乳杆菌中精氨酸和嘧啶生物合成途径的遗传损伤程度:依赖CO2的营养缺陷型和植物乳杆菌中缺乏arg基因的表征

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Lactic acid bacteria require rich media since, due to mutations in their biosynthetic genes, they are unable to synthesize numerous amino acids and nucleobases. Arginine biosynthesis and pyrimidine biosynthesis have a common intermediate, carbamoyl phosphate (CP), whose synthesis requires CO2. We investigated the extent of genetic lesions in both the arginine biosynthesis and pyrimidine biosynthesis pathways in a collection of lactobacilli, including 150 strains of Lactobacillus plantarum, 32 strains of L. pentosus, 15 strains of L. paraplantarum, and 10 strains of L. casei. The distribution of prototroph and auxotroph phenotypes varied between species. All L. casei strains, no L. paraplantarum strains, two L. pentosus strains, and seven L. plantarum strains required arginine for growth. Arginine auxotrophs were more frequently found in L. plantarum isolated from milk products than in L. plantarum isolated from fermented plant products or humans; association with dairy products might favor arginine auxotrophy. In L. plantarum the argCJBDF genes were functional in most strains, and when they were inactive, only one gene was mutated in more than one-half of the arginine auxotrophs. Random mutation may have generated these auxotrophs since different arg genes were inactivated (there were single point mutations in three auxotrophs and nonrevertible genetic lesions in four auxotrophs). These data support the hypothesis that lactic acid bacteria evolve by progressively loosing unnecessary genes upon adaptation to specific habitats, with genome evolution towards cumulative DNA degeneration. Although auxotrophy for only uracil was found in one L. pentosus strain, a high CO2 requirement (HCR) for arginine and pyrimidine was common; it was found in 74 of 207 Lactobacillus strains tested. These HCR auxotrophs may have had their CP cellular pool-related genes altered or deregulated.
机译:乳酸菌需要丰富的培养基,因为由于其生物合成基因的突变,它们无法合成大量的氨基酸和核碱基。精氨酸生物合成和嘧啶生物合成具有一个常见的中间体,氨基甲酸酯磷酸酯(CP),其合成需要CO 2 。我们调查了乳酸菌集合中精氨酸生物合成和嘧啶生物合成途径中遗传损伤的程度,其中包括150株植物乳杆菌,32株植物乳杆菌。戊糖,15株 L。副植物和10株 L。 casei 。原始营养型和营养缺陷型表型的分布在物种之间变化。所有 L。 casei 菌株,没有 L。副植物菌株,两个 L。 pentosus 菌株和7个 L。 plantarum 菌株需要精氨酸才能生长。精氨酸营养缺陷型在 L中更常见。从乳制品中分离出的植物 从发酵植物产品或人类中分离出来的植物;与乳制品结合可能会促进精氨酸营养缺陷。在 L中。植物 argCJBDF 基因在大多数菌株中都有功能,而当它们失活时,只有一半以上的精氨酸营养缺陷型基因发生了突变。由于不同的 arg 基因被灭活,随机突变可能已经产生了这些营养缺陷型(三个营养缺陷型中存在单点突变,而四个营养缺陷型中存在不可逆的遗传损伤)。这些数据支持这样的假设,即乳酸菌通过适应特定栖息地逐渐失去不必要的基因而进化,而基因组则朝着累积DNA退化的方向进化。尽管在一个 L中仅发现尿嘧啶的营养缺陷。戊糖菌株,精氨酸和嘧啶对CO 2 的需求很高(HCR)很常见。在测试的207株乳酸杆菌中有74株被发现。这些HCR营养缺陷型可能与CP细胞池相关的基因发生了改变或失控。

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