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Detection of mRNA by Reverse Transcription-PCR as an Indicator of Viability in Escherichia coliCells

机译:通过逆转录PCR检测mRNA作为大肠杆菌细胞生存力的指标

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摘要

The relationship between the detection of mRNA and cellular viability in Escherichia coli was investigated in cells killed by heat or ethanol. Reverse transcription-PCR (RT-PCR) methods were developed for detecting mRNA from rpoH,groEL, and tufA genes. mRNA from all three genes was detected immediately after the cells had been killed by heat or ethanol but gradually disappeared with time when dead cells were held at room temperature. In heat-killed cells, some mRNA targets became undetectable after 2 to 16 h, whereas after ethanol treatment, mRNA was still detected after 16 h. In contrast, 16S rRNA was detected by RT-PCR in all samples containing dead cells and did not disappear during a subsequent incubation of 16 h at room temperature. Of the different types of nucleic acid, mRNA is the most promising candidate for an indicator of viability in bacteria, but its persistence in dead cells depends on the inactivating treatment and subsequent holding conditions.
机译:在被热或乙醇杀死的细胞中研究了在大肠杆菌中mRNA的检测与细胞活力之间的关系。开发了逆转录PCR(RT-PCR)方法来检测rpoH,groEL和tufA基因的mRNA。在通过加热或乙醇杀死细胞后,立即检测到所有三个基因的mRNA,但是当将死细胞置于室温下时,它们随时间逐渐消失。在热杀死的细胞中,在2至16小时后无法检测到某些mRNA目标,而在乙醇处理后,在16小时后仍可检测到mRNA。相反,通过RT-PCR在所有含有死细胞的样品中检测到16S rRNA,并且在随后室温下孵育16 h时并未消失。在不同类型的核酸中,mRNA是细菌生存力指标的最有希望的候选者,但其在死细胞中的持久性取决于失活的处理方法和随后的保存条件。

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