首页> 外文期刊>Journal of Oral Science >Differential dendritic cell responses to cell wall mannan of Candida albicans, Candida parapsilosis, and Candida dubliniensis
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Differential dendritic cell responses to cell wall mannan of Candida albicans, Candida parapsilosis, and Candida dubliniensis

机译:树突状细胞对白色念珠菌,副念珠菌和dubliniensis念珠菌细胞壁甘露聚糖的差异反应

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Mannan (mannosylated glycoproteins) in the outermost layer of the Candida cell wall may be the first molecules that interact with host dendritic cells (DCs) and activate immune responses that determine disease outcomes. However, little is known about how different mannan structures of common oral Candida species affect DC activation. The effects of heat-inactivated (HI) yeast cells and soluble mannan of Candida albicans , Candida parapsilosis , and Candida dubliniensis on bone marrow-derived DC (BMDC) responses were compared. HI Candida and the mannan exhibited different effects on BMDC activation and functions, which could be due to other carbohydrate compositions in the yeast cell wall. Among Candida mannan, the C . albicans mannan was the weakest stimulus and induced only interferon (IFN)-γ production. This suggests the possibility that C . albicans mannan may skew T helper (Th) responses from protective Th17 toward Th1. In contrast, C . parapsilosis mannan caused strong BMDC activation and high production of several proinflammatory cytokines which possibly promote hyperinflammation. Meanwhile, C . dubliniensis mannan induced moderate BMDC responses, which may correlate with its lower pathogenicity. Therefore, mannan of each Candida species play distinct roles in DC responses and may be involved in the immunopathogenesis and disease severity of oral candidiasis as well as othe r Candida infection.
机译:念珠菌细胞壁最外层的甘露聚糖(甘露糖基化糖蛋白)可能是与宿主树突状细胞(DC)相互作用并激活决定疾病结果的免疫反应的首批分子。但是,人们对普通口腔念珠菌物种的不同甘露聚糖结构如何影响DC激活所知甚少。比较了热灭活(HI)酵母细胞和白色念珠菌,副念珠菌和dubliniensis可溶性甘露聚糖对源自骨髓的DC(BMDC)反应的影响。 HI Candida和甘露聚糖对BMDC的激活和功能表现出不同的影响,这可能是由于酵母细胞壁中的其他碳水化合物组成所致。在甘露假丝酵母中,C。白色念珠菌甘露聚糖是最弱的刺激,仅诱导干扰素(IFN)-γ的产生。这表明C的可能性。甘露聚糖有可能使保护性Th17的T辅助(Th)反应偏向Th1。相反,C。甘露型副乳杆菌引起强烈的BMDC活化和高产量的几种促炎细胞因子,可能促进过度炎症。同时,C。达比利尼甘露聚糖诱导中等的BMDC反应,这可能与其较低的致病性有关。因此,每种念珠菌物种的甘露聚糖在DC反应中起着不同的作用,并可能参与口腔念珠菌病的免疫发病机制和疾病严重程度以及其他念珠菌感染。

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