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首页> 外文期刊>Dynamic Chiropractic >Impact of arbuscular mycorrhizal fungi on the growth and related physiological indexes of Amorpha fruticosa
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Impact of arbuscular mycorrhizal fungi on the growth and related physiological indexes of Amorpha fruticosa

机译:丛枝菌根真菌对紫穗槐生长及其相关生理指标的影响

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摘要

Through inoculatingAmorpha fruiticosawith arbuscular mycorrhizal (AM) fungi and without, the seedlings’ growth indexes, dynamic characteristics of plant endogenous hormone levels, soluble sugar contents in roots and in leaves respectively, and physiological characteristics of seedlings utilizing nitrogen (N), phosphorous (P), were systematically studied. The results showed that both the two tested AM fungi strains,Glomus mosseaeandGlomus intraradices, could colonize theA. fruiticosaroots forming mycorrhizal complexes, andG. mosseaefound to be the best AM fungus forA. fruiticosahad a better colonization compatibility thanG. intraradicesonA. fruiticosaroots with colonization percentage up to 88.5% that of the highest. On the one hand, inoculation with AM fungi could obviously elevate seedling heights, root collar diameter and dry biomass which were 1.94, 1.56 and 1.68 times that of control seedlings whenA. fruiticosaseedlings inoculated withG. mosseaeat the last stage of seedling growth (110 days). On the other hand, the soluble sugar contents in roots and leaves of seedlings inoculated with AM fungi were significantly higher than control treatments, having a positive correlation with colonization percentage. In addition, AM fungi dramatically increased the contents of auxin (IAA), gibberellin (GA) and zeatin (ZR) in roots, but had little impact on abscisic acid (ABA). Furthermore, AM fungi inoculation not only improved per seedling total N, P contents, but also significantly increased the soluble N, P concentration of rhizosphere soil.
机译:通过接种有无AM真菌的果穗紫穗槐幼苗,系统地研究了大豆的生长指数,植物内源激素水平的动态特征,根和叶中的可溶性糖含量以及利用氮(N),磷(P)的幼苗的生理特性。结果表明,被测的两个AM真菌菌株Glomus mosseae和Glomus intraradices均可在A上定植。菌根形成菌根复合物,以及G. mosseae是A最好的AM真菌。 fruiticosahad比G具有更好的定植相容性。放射内果树根定殖率最高,达88.5%。一方面,接种AM真菌可以显着提高A时幼苗的高度,根颈直径和干生物量,分别是对照幼苗的1.94、1.56和1.68倍。用G接种的果皮幼虫。 mosseaeat幼苗生长的最后阶段(110天)。另一方面,接种AM真菌的幼苗的根和叶中的可溶性糖含量显着高于对照处理,与定殖百分比呈正相关。此外,AM真菌可显着增加根中生长素(IAA),赤霉素(GA)和玉米素(ZR)的含量,但对脱落酸(ABA)的影响很小。此外,接种AM真菌不仅提高了苗木总氮,磷含量,而且显着提高了根际土壤可溶性氮,磷的含量。

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