首页> 外文期刊>Valahia University of Targoviste. Annals. Food Science and Technology >PROCESS OF VARIANCE ANALYSIS-MONO-FACTORIAL ANOVA METHOD APPLIED TO STUDY OF DRINKS WITH MILK AND FRUIT JUICE ADDITION

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PROCESS OF VARIANCE ANALYSIS-MONO-FACTORIAL ANOVA METHOD APPLIED TO STUDY OF DRINKS WITH MILK AND FRUIT JUICE ADDITION

机译：方差分析-单因素方差分析法在牛奶和果汁添加饮料研究中的应用

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《Valahia University of Targoviste. Annals. Food Science and Technology》 |2009年第2期|共页
作者
Cristina Raileanu; Gabriela Lenco; Gabriela Rotaru;
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中图分类社会科学总论;
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