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首页> 外文期刊>The International journal of biological markers >HPV, KRAS mutations, alcohol consumption and tobacco smoking effects on esophageal squamous-cell carcinoma carcinogenesis
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HPV, KRAS mutations, alcohol consumption and tobacco smoking effects on esophageal squamous-cell carcinoma carcinogenesis

机译:HPV,KRAS突变,饮酒和吸烟对食管鳞状细胞癌致癌作用的影响

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Esophageal squamous-cell carcinoma (ESCC) is an invasive neoplastic disease generally associated with poor survival rates. The incidence of ESCC is characterized by marked geographic variation, with highest rates noted in developing Southeastern African, Central and Eastern Asian countries. In the developed Western European and North American regions where there is a low disease incidence, heavy alcohol and cigarette consumption constitute major risk factors. The toxic effects of both these risk factors cause chronic irritation and inflammation of the esophageal mucosa, while at the cellular level they further confer mutagenic effects by the activation of oncogenes (e.g., RAS mutations), inhibition of tumor-suppressor genes, and profound DNA damage. Viral infections, particularly with human papillomavirus, may activate specific antiapoptotic, proliferative and malignant cellular responses that may be intensified in combination with the effects of alcohol and tobacco. In countries with a high ESCC incidence, low socioeconomic status and an inadequate diet of poorly preserved food are combined with basic nutritional deficiencies and inadequate medical treatment. These conditions are favorable to the above-mentioned risk factors implicated in ESCC development, which may be present and/or habitually used in certain populations. New perspectives in epidemiological studies of ESCC development and its risk factors allow genome-wide research involving specific environments and habits. Such research should consist of adequately large and representative samples, should use newly designed informative genetic markers, and apply genomic variation analysis of the functional transcripts involved in malignant cell cycle regulation and neoplastic transformation in the multi-step process of ESCC carcinogenesis.
机译:食管鳞状细胞癌(ESCC)是一种浸润性肿瘤,通常与不良的生存率有关。 ESCC的发病率具有明显的地域差异,在发展中的东南非洲,中亚和东亚国家中发病率最高。在疾病发生率低的发达的西欧和北美地区,重度饮酒和吸烟是主要危险因素。这两种危险因素的毒性作用都会引起食管粘膜的慢性刺激和炎症,而在细胞水平上,它们会通过激活癌基因(例如RAS突变),抑制肿瘤抑制基因和丰富的DNA进一步赋予诱变作用。损伤。病毒感染,特别是人乳头瘤病毒感染,可能会激活特定的抗凋亡,增生和恶性细胞反应,并与酒精和烟草的作用相结合而加剧。在ESCC发生率高的国家,低的社会经济地位以及饮食不佳的食物保存不佳,加上基本的营养缺乏和医疗不足。这些条件有利于涉及ESCC发展的上述风险因素,在某些人群中可能存在和/或习惯使用这些风险因素。 ESCC发展及其风险因素的流行病学研究的新观点允许进行涉及特定环境和习惯的全基因组研究。此类研究应包括足够大的代表性样本,应使用新设计的信息性遗传标记,并对ESCC癌变的多步过程中涉及恶性细胞周期调控和肿瘤转化的功能性转录本进行基因组变异分析。

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