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Investigation of in Vitro and in Vivo Metabolism of Schisandrin B from Schisandrae Fructus by Liquid Chromatography Coupled Electrospray Ionization Tandem Mass Spectrometry

机译:液相色谱-电喷雾串联质谱法研究五味子五味子五味子素B的体内和体外代谢

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Schisandrin B (Sch B) is one of the active dibenzocyclooctadiene lignans found in the Schisandrae Fructus. Experimental studies have shown that Sch B possesses various pharmacological properties, including anti-cancer, neuroprotective and nephroprotective activities. However, no detailed information on its biotransformation was reported in the literature. Here, we investigated the in vitro and in vivo metabolism of Sch B by using ultra-performance liquid chromatography coupled with tandem mass spectrometry. In vitro study detected and identified one oxygenated metabolite. Four metabolites were detected and identified from the in vivo study. The results indicated that the metabolism of Sch B mainly involved the demethylation of methoxy groups, the opening of five-member ring and the glucuronidation of metabolites in rats. The metabolites were identified for the first time by MS/MS analyses.
机译:五味子素B(Sch B)是在五味子中发现的活性二苯并环辛二烯木脂素之一。实验研究表明,Sch B具有多种药理特性,包括抗癌,神经保护和肾保护活性。然而,文献中没有报道其生物转化的详细信息。在这里,我们通过使用超高效液相色谱与串联质谱联用研究了Sch B的体外和体内代谢。体外研究检测并鉴定出一种含氧代谢产物。从体内研究中检测并鉴定出四种代谢物。结果表明,Sch B的代谢主要涉及甲氧基的去甲基化,五元环的开放和大鼠代谢产物的葡萄糖醛酸化。通过MS / MS分析首次鉴定了代谢产物。

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