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Effectiveness of public health programs for decreasing alcohol consumption

机译:公共卫生计划减少酒精消费的有效性

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摘要

Abstract: Excessive alcohol consumption and the associated negative consequences are a major public health concern in the United States and throughout the world. Historically, there have been numerous attempts to develop policies and prevention programs aimed at decreasing high-risk alcohol use. Policy initiatives have demonstrated considerable effectiveness and include changes in the minimum legal drinking age, reductions in acceptable legal limits for blood alcohol concentration while operating a motor vehicle, as well as decreasing availability and access to alcohol for underage individuals. Primary prevention programs that have used exclusively educational approaches have received mixed results. Increasing effectiveness has been associated with prevention programs that have utilized a multi-component approach and have included educational initiatives with environmental changes.
机译:摘要:过量饮酒和相关的负面影响是美国乃至全世界的主要公共卫生问题。历史上,已经进行了许多尝试来制定旨在减少高风险饮酒的政策和预防计划。政策举措已显示出显着的效果,包括改变了最低法定饮酒年龄,降低了在驾驶机动车时血液中酒精浓度的可接受法律限值,以及降低了未成年人饮酒的可获得性和获取酒精的机会。仅采用教育方法的初级预防方案收到了不同的结果。预防计划已经采用了多方面的方法,并将教育举措与环境变化相结合,从而提高了有效性。

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