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Study of interactions between relevant organic acids and aluminium in model solutions using HPLC and IC

机译:使用HPLC和IC研究模型溶液中相关有机酸与铝之间的相互作用

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The interactions of different organic acids such as citric, malic, oxalic, and fulvic with aluminium were studied using ion-exchange chromatography (IC) and high performance liquid chromatography (HPLC). The experiments were carried out at low pH (1.5–3.1). The results of IC experiments on the interaction between Al and oxalate, citrate, and malate were compared with model chemical equilibrium calculations. The strongest effect on Al speciation was observed with oxalic acid and fulvic acid. These two ligands formed more than one type of complex with Al. In contrast, there was no significant effect of malic acid on Al speciation and a rather weak effect caused by citric acid. The studies show that the formed complexes are stable even at low pH.
机译:利用离子交换色谱法(IC)和高效液相色谱法(HPLC)研究了柠檬酸,苹果酸,草酸和富ful酸等不同有机酸与铝的相互作用。实验在低pH(1.5-3.1)下进行。将IC与Al与草酸盐,柠檬酸盐和苹果酸之间的相互作用的IC实验结果与模型化学平衡计算进行了比较。草酸和黄腐酸对铝形态的影响最大。这两个配体与Al形成一种以上的配合物。相反,苹果酸对铝的形态没有明显的影响,而柠檬酸引起的影响则很小。研究表明,即使在低pH值下,形成的复合物也是稳定的。

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